I use organic bone broth routinely in my home. I kept getting email referrals to this product and decided to give it try. I wished I like it. The taste is off-putting. I took one sip and I knew I couldn't use it for my gravy I make for my son who has an amazing pallet. There was no chicken flavor that I could detect and I couldn't identify what this taste really is. I won't use it for a Noodles dish that I like to make because I didn't want that taste. I'm going to try to doctor it up since I have five more boxes left. I've tried two other brands that have a lot of collagen and taste great. I hope I can return the remaining boxes.

I spent some time searching online for bone broths with the best reviews. Kettle & Fire came up as one of the top options so I was excited to try it for myself. I've sipped the Chicken Bone Broth on its own and also used it as the base for my lentil bean soup. Most enjoyable! I'm looking forward to trying some of the other Kettle & Fire varieties!

I absolutely love this broth. I had major digestive issues (diverticulitis attacks 3 in 5 months). I had to take 3 rounds of antibiotics which only made my stomach issues worse. Doctor wanted to do a major surgery. Being a nurse I decided to take charge of my life. I did a lot of research on digestive problems and found how beneficial bone broth was for healing the gut. Fasted for 17 days (I was actually scared to eat). Water, bone broth, 100%aloe Vera juice was the only thing I had. Gave up coffee completely after 32 years. Now I enjoy a cup of bone broth instead. I have lost 25 pounds, have more energy than I have had in years and feel amazing. No abdominal bloating or pain. Work out 5 days a week. Only eat natural/organic food mainly chicken, fish fresh fruit and vegetables. Absolutely no processed food whatsoever. I love all of kettle and fire products. I especially love the butternut squash and miso. This bone broth will be a part of my diet forever.

I love your chicken bone broth! I add a pinch of Himalayan salt, 1tsp lemon juice, dash of cayenne peppers, sliced gingers, a sprig of rosemary, black peppers, 1-drop of soy saucer, and drops of flax oil to make my personal best tasting ever bone broth to enjoy every day!! Would love to feel the result soon!

Adding spices to the broth -- specifically Italian Spices and salt and pepper blend and then also adding Stewed Tomato Puree homemade and a nice amount of minced-onions really made the bone broth much more palatable. Before these additions I had a very hard time drinking it. I warmed it up as directed, but was grateful for the email warning that it would not taste like soup broth. I just added the ingredients to make it taste more like soup broth and I was set. I warmed it briefly in the microwave for 40 seconds which worked well. It might be helpful to add the spices and let it simmer longer to help them hydrate, but I did not want to wait so did it the quick way.

The bone broth is both tasty and digestible. While I can't know for sure at this early stage, something seems to be causing a slight to moderate difference in my arthritic symptoms, and since the broth is the only change I have made, I can only attribute the positive change to that. I intend to try a couple of additional cases to see if the improvement continues.

I never thought about drinking broth until I came across this company. I read reviews as well as their tips and figured, why not. The chicken was so dang delicious! Right amount of flavor. I don't add anything to it, just pour in a mug, heat, and enjoy. I do cook with it and I love the extra flavor it adds to the dish. Definitely recommend and will be purchasing foreverrr!

The chicken Only is my go to for brunch four or more days each week prepared with mixed vegetables, a slice of ginger and a twist of lime, a nutritious hot meal to break my daily fast. I alternate between Chicken and Beef Broth so as not to become bored.

We ordered a 6-pack of chicken broth, a 6-pack of beef broth and a 6-pack of tomato soup. The chicken broth was our least favorite. My hubby thought it seemed watered down and tasted of chicken organs. I thought it seemed kind of greasy. The beef broth also tasted watered down. However, we loved the tomato soup. We don't eat soy, but we will probably be trying the butternut squash soup soon. I need to also note that we make our own broth and it is always very gelatinous, so I'm sure that's what we're comparing it with. We live in a small rural town and cannot buy bones, so we have to accumulate bones, and we thought your bone broth might fill in nicely. The jury's still out! Thanks!

I've been doing the ketogenic diet (religiously THIS TIME) since January. I've lost over 60lbs and I HOPE to keep going. Having little treats like this bone broth, to which I add Kerrygold Salted Butter, as an afternoon, or late night snack, helps me go on. It is delicious on its own, but I need to add the butter to make it meet my keto macros. Together, the Kettle & Fire and the Kerrygold make a perfect Keto snack!! :)