These are super gross. You might as well be eating canned cat food on a bun. My cat wasn’t even interested in this. I’m not picky and it is going to be a struggle to eat all of these.

Love this new product! It’s easy to prepare for the whole family and packed with protein. I also appreciate that the company tests EVERY fish for mercury, which gives me added confidence when feeding it to my 1-year-old.

This is the first time I’ve tried these and I don’t know if I got a bad batch or what but these smell and taste like processed junk. I love tuna but not this. No amount of seasoning can mask the processed meat taste.

This product is awful. I am not a picky eater and I like tuna. This has a bad smell and tastes bad too. I was hoping for a better product. I have two boxes. Awful.

These tuna burgers taste great and have good texture. I have been trying different toppings. So far my favorite sandwich is Tuna Burger with Swiss cheese on toasted wheat bread with a dill-mayo spread, lettuce, onion, pickles and mustard. I will definitely buy Safe Catch Tuna Burgers again. I feel safe eating them for lunch often because they test every fish for mercury. 

Was extremely optimistic that this would be a great option for a tuna burger. It was not. Sadly, the texture and taste are poor. Following the cooking instructions to the letter, the burger was dry, and the flavor was plain, yet at the same time fishy. This was a disappointment.

I've been a big fan of Safe Catch tuna for a long time, so I was excited to see this tuna burger option in the frozen aisle. I love that Safe Catch stayed true to their mercury testing and clean ingredients without any seed oils or unrecognizable ingredients. Cooked on the skillet, and made into burgers with an avocado-lime dressing. Will definitely buy again.

Shared these with my family on a camping trip. They were blown away how something so healthy could be so easy to prepare and taste so amazing! Definitely recommend for anybody that wants an alternative, easy, and healthy meal that's a hit with friends and family.

I don't typically write reviews, but I had to provide my two cents due to all of the negative reviews. These are delicious! I did not follow the cooking instructions on the box, though. I added about 4 mL of avocado oil into a pan and heated it up. I cooked one side for about 10 minutes and then flipped it over and cooked the other side for 10-12 minutes. I seasoned each side with "blackened" seasoning. I put it on a bun and added 6 gram of Bolthouse's Dill Pickle Yogurt Ranch. It was delicious!

From the bottom of my heart, deep within my soul, I’ve never hated a food more than these. I don’t think the most desperate trash-digging raccoon would eat these. Ever walk on the beach and suddenly get a whiff of a dead fish rotting in 90° sun? Great! Now put that in your house and eat it. Yeah, I didn’t think so.