This is real olive oil not a “blend” anywhere nearby. Great price as well. Sams please keep this in stock.

I've been using this product for years. it Cooks well, smokeless The Taste and quality is great. if you're looking to switch for something a little bit more healthier this is the product to go with. the cost is mid-range. in addition to it is multifunctional than just cooking meaning you could mix it with other oils for your hair skin Etc

The Pompeian Smooth Olive Oil is great in all kinds of cooking! Not to mention extremely healthy to consume. Even with scrambled eggs and homemade Balsamic Vinaigrette. We also use it on the seals of our food containers to keep them from being sealed so tight. Has great color and does not leave any after taste. We have been using this brand for years and love it! ❤️❤️😊

This is the only olive oil I use. The price and taste meet my expectations. As I grew older I changed my diet. Now I eat a lot of salad and use Good Seasons Italian made with this olive oil (as opposed to vegetable oil) mixed with either apple cider vinegar or balsamic vinegar. I go through a lot of olive oil now so have to find something that's reasonably priced.

This is the EVOO I use when making cast iron pizzas, both in the dough and in the pan. It's a splurge product because it's perfection for what it gives to that pizza. It's very smooth, flavorful, without a hint of bitterness. You can taste the olives but not in an overwhelming way. I don't use it in general cooking only because I prefer the light version for that, not the extra virgin. There are some pretty snooty brands of EVOO out there, even more expensive. But in a recent ATK comparison of supermarket EVOOs by the chefs, I was happy to see this particular one placed in the top five. "Mild, Lighter, brighter, fresh taste, grassy, summery. The strong aroma belies the mildness of it. "

I didn't realize it is so big, but it will last longer. I pour it into a decanter anyway, so the size is not a problem. I use olive oil in cooking, and we like it for dipping. I probably would not have bought this size if I were shopping in the store, but ordering online, I didn't notice.

This is the best olive oil I have found for cooking. It does not leave an unpleasant or overpowering taste of its own whether it is used for cooking or drizzling. Although you can find cheaper brands of olive oil, I would recommend using this one because of the quality of the oil itself.

The sweater should have said it ran small the sleeves long enough. Body of sweatertwas way too slim. The front gaped where buttoned it.it just wasn’t a true large. And large is what I wear. I will have to reorder Thank you, Jackie Lawson 12/04 2025 PS the milk was delicious 🐄 My dog would not eat it!!

I remember my Momma using this oil since I was about 4, on my hair and for cooking. It has changed in fragrance and taste since they stopped using glass bottles, but I still find it satisfactory for the price. I use it mainly for sauteing and frying eggs. I may start using another brand soon when I'm looking for more taste. I buy mainly the "Smooth," but also at times the "Robust."

It might just be me but I keep overshooting the pan and the oil ends up partially landing on the stove or countertop. There isn't a gradual increase in the release of the oil, it's full force or nothing. I do appreciate that the outside of the bottle doesn't get drips of oil, but I didn't think I'm going to purchase this again.