Good at room temp, however, if you microwave them for exactly 8 seconds they are perfection. Any longer and the icing melts too much and oozes everywhere...which isn't exactly a bad thing, just messy.

These have gotten really dry and stale in texture.

The first time we ordered they were good. The second time they were hard like cardboard. The only thing edible was the frosting. The roll was stuck To the paper. Never buy again. thing edible was the frosting.

These are delicious. I eat one every day before work. We’ve been buying these consistently for over a year. Well, except when Sam’s decided to try some different ones. Those were terrible.

There’s a lot that Sam’s gets right in the bakery department (cupcakes, cookie cake, croissants, the heavenly chocolate brownie cheesecake, when in stock) but these were a complete and utter disappointment. The rolls themselves were hard and dry. The frosting was way too sweet for what should, theoretically, be a cream cheese frosting since it was on cinnamon rolls. I had to scrape the frosting off and microwave the roll to make it somewhat palatable. That helped the dry/hard factor a little but there was very little cinnamon flavor to them. We definitely will not purchase these again.

If these cinnamon rolls tasted as good as they look, they'd be a hit. Mine were like chewing on a piece of whit leather, tough and not as tasty as the old ones. We ended up buying another brand and used the icing off these to ice the new ones. The remaining 6, I sent to the NHL to be used as pucks.

The cinnamon rolls were extremely dry & tough.

They looked delicious but they were dry and a little hard to eat

Kinda dried out. Wasn’t very impressed with them.

Was very dry. Even after heating. Ended up having to throwing away.