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Customer reviews for Member's Mark Half Size Aluminum Steam Table Pans, 30 ct. for
Member's Mark Half Size Aluminum Steam Table Pans, 30 ct.
4.8 out of 5 stars
stars9,361 ratings1,787 reviews
  1. 5 stars90% (8,457)
  2. 4 stars6% (564)
  3. 3 stars2% (177)
  4. 2 stars0% (46)
  5. 1 star1% (117)

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Showing 1,601-1,610 of 1,787 reviews
Jul 8, 2022
coach mom
1 out of 5 stars review

Verified Purchase

Bent

They were bent and smashed.

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Mar 24, 2025
PB
1 out of 5 stars review

Verified Purchase

not good

Quality changed..not very good…used to be more durable..same price but definitely a cheaper quality

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Mar 6, 2022
Joanne Shanklin
1 out of 5 stars review

Verified Purchase

Damaged

Pans were bent under the bottom

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Nov 12, 2020
Virginia
1 out of 5 stars review

Verified Purchase

Great product

Love these for my holiday catering

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Apr 20, 2018
C J in Byron
1 out of 5 stars review

Verified Purchase

Love throwaways! Use and throwaway, no cleaning!

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Mar 31, 2022
Derek
1 out of 5 stars review

Verified Purchase

super flimsy not that same as what's in store

these pans are not the same as what's carried in the store, they are super flimsy

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May 17, 2021
RM
3 out of 5 stars review

Verified Purchase

Review

Always the best in town - can be rather flimsy

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Dec 1, 2023
Tonya
1 out of 5 stars review

Verified Purchase

Badly broken

They came in smashed from all the heavy things in the box

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Nov 6, 2023
Old Fashion Cook
5 out of 5 stars review

Easy Peasy Clean Up

i buy approximately a large pkg every 5 months. They have been a game changer for me. Cleaner up is soooo much faster and easier. Best invention since sliced bread. Will continue to use. Please don't raise the price or they can be mediocre really fast...lol

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Mar 21, 2024
Brian
5 out of 5 stars review

Love these pans

Great for roasts, hams, macaroni and cheese or chili mac. Awesome for taking salads to pot lucks. I bake goulash, Tatertot Hotdish and tuna noodle casserole. Great for freezing a dish with the lid for later reheating. Want Rice for a pot luck? In a foil pan add 2 cups of uncooked rice and 2.5 cups of water. Seal lid tight Toss in a preheated oven at 350°F for 45 minutes. Make chicken Chowmein... Fry 2 lbs cut chicken then add to a foil pan. Add chopped celery, chopped onion and 3 cups of water with 1 heaping tablespoon of cornstarch and 2 tablespoons of soy sauce and a squit of sesame oil Add pepper to taste Great for pot lucks or having large crowds at home

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