[This review was collected as part of a promotion.] This is my first time trying a refrigerated cream cheese frosting. The texture was so smooth and creamy, which made it very easy to spread on my carrot cake cupcakes. I am very pleased with the fresh homemade taste which is simply decadent!

[This review was collected as part of a promotion.] Cream cheese frosting is one of my favorites already but Philadelphia brand omg it’s so good! We put it on sugar cookies and it went on so smooth. It’s creamy and sweet and I’m obsessed! It was a big tub and we had plenty left over!

[This review was collected as part of a promotion.] This was my first time trying the Philadelphia Original Cream Cheese Frosting & it was delicious!!! I will say this will be the only frosting I'll use when I make cheesecake here on out!! . The dish I put the cheesecake in was bigger than it was supposed to be put in, and I still had leftover frosting. So, in a few days, I'll make a small batch of cupcakes and try the frosting on them. I definitely recommend it!! I mean, the flavor is 10x better than regular frosting. I'm not that big on liking frosting, but I will be buying again. My kids like toaster strudels, and this will be PERFECT on them when I make homemade ones.

[This review was collected as part of a promotion.] If you like cheesecake and don't like a sweet frosting, this frosting is for you. It isn't the easiest to work with, but the taste is worth it. It would make a great filling, cake balls, on bagels, Graham crackers. The possibilities are endless! PSA for anyone who is lactose intolerant or avoids milk...it is made with Philadelphia Cream Cheese!

[This review was collected as part of a promotion.] This frosting is perfect. It's so yummy, I love cream cheese, so this makes it so easy to add cream cheese frosting to my snacks. It works with all types of breads and treats. The packaging is cool and on brand.

[This review was collected as part of a promotion.] My wife made a Red Velvet Bunt cake and used this as the frosting. I was pleasantly surprised by its smoothness, creamy texture, and sweetness. Not too sweet, either. It was a little thick and harder to spread. I took it to the office to share it with my coworkers, and they couldn't stop praising my wife's baking and "homemade" icing 🤣

[This review was collected as part of a promotion.] I approached it like any other cream cheese frosting—by tasting it straight from the spoon. The moment it hit my tongue, I was pleasantly surprised—it had the rich, tangy sweetness of a freshly whipped homemade batch, with a perfectly smooth and creamy texture.

[This review was collected as part of a promotion.] Philadelphia never ever fails. The best cream cheese and now the best cream cheese frosting! Cream cheese frosting is my favorite, so I especially enjoy this. It's kept in the cooler with the cream cheese, not with the regular cake icing. It's cold and creamy and just delicious! I can't wait to actually use it on a cake. It's strong on the cream cheese taste which I really loved!

[This review was collected as part of a promotion.] I was taken aback by how wonderfully versatile and delicious this product is…It does not have the overly sweet or thick texture that your traditional frostings do and because of that, you can use for other things…My husband and I have put a dollop on fresh chocolate chip cookies and also used it as a spread with apple cinnamon and raisin bagels and it is DELICIOUS…I highly recommend this product and it really should not be labeled as a frosting because it is so much more!

[This review was collected as part of a promotion.] Philadelphia Cream Ceese Frosting tastes very good. Its texture us smooth and soft. It can be used as is as a dessert or can be layered on cake or ice-cream. I was not able to use it as frosting for my chocolate cake because while spreading it, my cake crumbs were coming apart since the frosting is not very very soft like foam frosting. It can be used in variety of ways. Loved it.