Sam's milk consistently goes bad faster than any other milk we've ever bought. The only reason we buy it from Sam's is because it's less than a mile from our house, so it's easy to run and grab a gallon at a time.

We go through so much milk. Plain or with chocolate syrup milk goes so quckly at my house. Good thing Sam's club is so convenient to my house with a great price!

We are not milk drinkers, but sometimes we do purchase milk to use in cooking and baking. This milk tends to last longer than the freshness date which is perfect for us as it takes us 2-3 weeks to use up a gallon.

I was very happy to discovered that this milk actually had some fat left in it which gave it a super creamy flavor. It is higher fat so maybe not the best for those who want to keep weight off, but perfect for baking and cooking creamy dishes.

Picked up order on April 23rd. Date of expiration on milk was April 25th. It started souring on April 26th, so an entire gallon of milk was poured down the drain.

Always good and nice to be able to go to a club store, be allowed to buy just one and for club prices at no less. The milk itself tastes amazing as well.

For some reason all the milk we buy at Sam's Club has started to curdle at the very top when we open it. There is as thick layer caked around the opening and as your pore it out small pieces come out into your glass or bowl of cereal.

I have bought this twice now and both times it’s went bad and curdled before the date on the jug. I’ve never had this issue with any other brand of milk.

Milk is good but a little more expensive than other places for being a “generic” name especially when I can get milk at Walmart for cheaper which is weird since they are connected.

For years I've gotten milk from a local farm. Compared to that milk this milk is fairly flavorless. Since it is only used for Cappuccinos, it doesn't matter that much. If I were drinking milk, this wouldn't make the cut.