[This review was collected as part of a promotion.] I must admit, I am an olive oil nut. I use olive oil for a lot of different food preparations. Searing, soups, sauces, drizzle, salads, dipping and even pouring it on hummus. So that being said, I also am not an olive oil snob. I don’t care what brand it is or year that it’s made. It just has to taste good. I been using this brand for some time now, it has a great olive flavor and it’s not super expensive. All though I do buy more expensive olive oil to drizzle and dip on special occasions to treat myself , this is also good for those applications. I use olive oil for cooking on my black stone, so when I seen they came out with this new applicator top on their bottles , I was very happy, now need to pour the oil into my squeeze bottles any more. How convenient! If you like olive oil and cook a lot, you might want to give this a try. I don’t think you will be disappointed . Did I mention the new top!!

[This review was collected as part of a promotion.] I thought to try this olive oil in a salad to really taste the flavor. I kept it simple with this olive oil mixed with balsamic and salt tossed into cucumbers, tomatoes and parsley. The olive oil really shined! The flavor is truly robust, but not overpowering. I will be using this all summer long in all my salads.

[This review was collected as part of a promotion.] I love this olive oil! It tastes amazing and has a wonderful smell. I also love the spout, it distributes the perfect amount and doesn’t pour too fast. Tastes and smells super fresh. I’ve used it in homemade pasta, stuffed peppers, and curry so far. Delicious in every recipe.

[This review was collected as part of a promotion.] This was extremely easy to use with no spills as I poured it into the pot to cook. It was really flavorful. I used it to make some stir fry chicken and loved how fresh it came out using this olive oil.

[This review was collected as part of a promotion.] This is a perfect olive oil for those who do not like the heavy taste of olive oil. It is very, very light tasting . It pairs well with pasta dishes, especially pasta salad. It is also great to bake with it or fry or use it in salad dressings.

[This review was collected as part of a promotion.] Pompeian Extra Virgin Olive Oil Robust is a flavorful and bold olive oil that’s perfect for dressing salads or drizzling over cooked dishes. It has a rich, slightly peppery taste that adds great flavor to any meal. The quality is awesome, and it’s great for those who enjoy a stronger olive oil flavor. Whether you're finishing a dish or using it as a base for vinaigrettes, this oil does the job well. This is definitely a staple for anyone who loves to use an oil for a salad dressing or a finishing oil. I do not recommend using it to directly cook with. It doesn't do well. I love the squeeze bottle. It gives me direct control over the amount and where you want to pour it over. I received this complimentary from Influenster for my honest opinion

[This review was collected as part of a promotion.] This new squeezable bottle is everything I have been wanting! I would never be able to get the right amount of olive oil, but I can now control how much I use. It only comes out when you give a little squeeze, and you need to make sure you point it down or else it may end up over the edge of the pan. You did need to allow the air bubbles to release every now and then. But other than those slight design changes, it is amazing and now you won’t use too much oil!

[This review was collected as part of a promotion.] I really loved that this olive oil came in a recyclable plastic squeeze bottle with a no drip, flip top cap. That makes it so easy to drizzle onto my pans or over my salads. The flavor is bold with a hint of peppery , I also used it to dip bread and finish some of my dishes. I like that the bottle has a grip that is super convienient. Overall, definitely a high quality product to have in your kitchen.

[This review was collected as part of a promotion.] I’ve been using the Pompeian Extra Virgin Olive Oil in the squeeze bottle, and I have to say—it’s incredibly convenient. The cold-pressed oil itself has a nice, balanced flavor that works really well for everyday cooking. I know the olives are sourced from various regions, which might concern some people, but I didn’t notice any drop in quality. It still tastes fresh and smooth, without any bitterness. What really stands out for me is the squeeze bottle design. The nozzle gives you a lot more control, so you can drizzle just the right amount without making a mess—especially helpful when you're multitasking in the kitchen. It’s great on salads and for dressings, but I actually ended up using it most for sautéing onions and building flavor at the start of a lot of my Pakistani dishes. It handles heat nicely and blends beautifully with spices. Overall, it’s become a staple in my kitchen for both convenience and quality.

[This review was collected as part of a promotion.] Of all the Extra Virgin Olive Oils I have tried Pompeian Robust Squeeze is my favorite. I love how”lite” it tastes. The fact that we can now get it on a squeezable bottle makes all the more appealing.