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Chef Shamy Gourmet Garlic Butter with Parmesan and Basil, 10 oz.

We love this butter on our homemade garlic toast

Makes great garlic toast!

My husband loves this on keto toast and everything bagles-carbonaut

Great

Great on seafood   it is delicious will have you licking your fingers

Finger licking good

Love this, my grandchildren say it chnges everything?

Awesomeness

I can’t live without this stuff!!!❤️

I use this stuff for everything except brownies❤️

We keep a supply at all times! It can go on almost anything!

Good stuff

This is great for garlic bread, on shrimp, flounder, chicken.

Wow!

I like the fact that this is real butter and has a shelf life of at least six weeks.

Great shelf, life.

Soooo good! Use it for filets on griddle and gourmet grilled cheese!

Accurate

Love this stuff.  Great on biscuits, mashed potatoes, or any vegetables

Great tasting

The general taste of this compound butter is pretty good. It is appropriately garlicky and well seasoned, but the amount of salt is really excessive. To get a good amount of butter and garlic flavor, it ends up being too salty on most bread. For something that is very easy to make yourself and control the amount of seasonings and salt used, this was a little bit of a disappointment. I'm not sure I'm going to be able to use it up before it goes bad.

Extremely salty -

The Shamy  garlic butter  is delicious !I have made  garlic toast, garlic  butter pasta , garlic butter mushrooms . It is  a tasty and easy addition to  elevate any dish or appetizer.  Pick up a tub or a few and try it today you won’t be disappointed.

Customer photos