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Chef Shamy Gourmet Garlic Butter with Parmesan and Basil, 10 oz.

Love it! Great for basting meats and veggies. Awesome in pasta...very nice and flavorful.

Awesome!!!

Used for Cooking on pasta, bread, fish and steak

Delish for cooking

Use to cook steaks with and to make garlic bread

Nice helper

Jass up your breakfast or dinner

Love this butter. Amazing flavor and versatile.

Butter

This is the second time I have bought this, Great for Garlic Bread and also to cook steak in.

Excellent mix of butter and garlic.

every fridge needs this. very versatile... use on breads, pasta and meat for that extra pizaz.

my go to

Great stuff

Great product.Makes the best garlic toast

Economical

Overpriced and oversalted. All it tasted up was garlic and salt.

Overpriced and oversalted

The general taste of this compound butter is pretty good. It is appropriately garlicky and well seasoned, but the amount of salt is really excessive. To get a good amount of butter and garlic flavor, it ends up being too salty on most bread. For something that is very easy to make yourself and control the amount of seasonings and salt used, this was a little bit of a disappointment. I'm not sure I'm going to be able to use it up before it goes bad.

Extremely salty -

The Shamy  garlic butter  is delicious !I have made  garlic toast, garlic  butter pasta , garlic butter mushrooms . It is  a tasty and easy addition to  elevate any dish or appetizer.  Pick up a tub or a few and try it today you won’t be disappointed.

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