[This review was collected as part of a promotion.] Love Kahlua original, it's creamy and delicious but not cloyingly sweet even as a shot. it goes great in desserts, but also as a creamer with a little kick and good for Irish coffees. I like Kahlua and I think it's also usually very reasonably priced for a fun liqueur.

[This review was collected as part of a promotion.] What can I say. This product is a classic. Since I was a little girl my parents always carried Khalua. My parents would pour a glass of milk, add ice and the fill it with kahlua. It was my first drink that I had with my family. You can add it to anything that you might add coffee to including drizzling on top of vanilla ice cream. It's perfect!

It is delicious and can be enjoy in many ways. You can use it to prepare cocktails, simple but tasty drinks, and even to cook awesome desserts to impress your friends and family. It isn't creamy, but if that's what you are looking for, mix it 1:1 ratio with Baileys and enjoy it at room temperature or on the rocks, or chilled and strained as a shot.

Perfect for the first time drinker / light weight. I don't prefer a milky sugary drink now, but man when I was younger I used to drink White Russians like it was my job. My granny loves it, my 21 year old sister loves it. Goes great with ice cream or in iced coffee. Definitely different than the typical orange / sour cocktail.

Kahla Original Coffee Liqueur makes me happy when I make the occasional Mudslide, White Russian or the Expresso Martini. I have learned that since I dont use it that often it is best to keep it refrigerated and that way I dont have to remember to refrigerate it before using and it also doesnt go bad.

I went home and were original coffee Lacore I think it is very good in coffee and is very good with other items to make nest drinks. I love to put it in my ice coffee and have a sweet treat in the middle of the day. I would recommend this to other people.

No white russian is complete without some Kahlua. The only way to get better Kahlua is to make it yourself. I have even made white russian jello shots with Kahlua. I always keep a bottle in my bar. I have even used it in adult ice cream. I would buy this again,.

I think I am not a person who likes this as liquor. My husband like coffee tiramisu cake and one of my friends told me to use this while making it. I only use it when making that and not as liquor. Sitting in my home for a long time and no one drinks it.

When I turned 21, the first bottle of alcohol I bought was Kahlua so that I could make tiramisu. As a lover of coffee, Kahlua always holds a special place in my heart. Although not as often consumes or as versatile as other liquers and liquor, I will never hesitate to reach for Kahlua when coffee and liquer flavors are to be enjoyed.

I never knew putting coffee into your hot cocoa would make your hot cocoa taste even better! And since my friends and I are all over 21, we made this event a boozey hot cocoa party. It tasted really good and you can barely tell there was alcohol in there