[This review was collected as part of a promotion.] I grew up on this butter. My mother never bought any other. Why? Because nothing tastes as good as land o lakes. I passed that on to my children and now 60 some years later they are serving it to their children. Growing up I actually would sneak a few bites off a stick. Now being older and wiser I save those bites to spread on my morning toast!

Even though people opt for a generic brand to save money, if you are looking for that great buttery taste, this is the one to choose. All my homemade cookies that require butter gets Land O Lakes. I am proud of my cookies and Land O Lakes if one reason they taste soooo good.

Simply LOVE THE TASTE . This company has been around for a very long time . I remember them from my childhood , when my mother use it to prepare my favorite. mash potatoes, I now use it in many of the foods I now cook for my family That to good to be is still there. Just LOVE IT.

[This review was collected as part of a promotion.] Great flavor. I used less and got more flavor than with another brand. Easy and smooth to spread. Nice size package. A little goes a long way, good buy for the price. I would recommend to anyone wanting a natural buttery goodness.

[This review was collected as part of a promotion.] Wonderful to use in and on top of your recipes. Incorporate this butter in all of your recipes for a much richer flavor. Bake, broil or fry with it and also spread it on delicious whole grain bread. um um good!

[This review was collected as part of a promotion.] We have used Land O Lakes butter for three generations now. My mother used Land O Lakes Butter, I use it and now my daughter uses it and is proud to pass on the tradition to her daughter when she has one. Land O Lakes Butter brings out the flavor in just about anything- sautéed onions, fresh garlic, multi-colored bell peppers, and mushrooms. Shrimp and vegetables (sautéed) inside of an omelet with aged cheddar and peprika to garnish is my specialty! I also use Land O Lakes, among many other dishes, but also in a vegetable rice dish that my family and guests just rave about.

[This review was collected as part of a promotion.] I have been using Land O' Lakes Salted Butter for 45 years with perfect results EVERY TIME! Whether baking a special dessert or my signature "Wedding Cake Cookies, sauteing fresh veggies or simply slathering a homemade biscuit, nothing beats the fresh buttery taste of Land O' Lakes Salted Butter!

[This review was collected as part of a promotion.] I use land of lakes in my baking. If you use this product, don't add as much salt in the recipe. I leave the butter on the counter for about 15 minutes to let it be room temperature for the cookies and cakes. It needs to be left cold for the homemade biscuits.

I just bought this item...but I've bought it since I've been old enough to buy my own groceries .No other brand can EVER top this butter, it will just not ever happen. It makes every recipe better, hands down. It makes adds another dimension to good food. Please...never change this butter!!

This product is always fresh and it tastes great in recipes. I changed from using margarine to using this butter, and I won't look back! If you want to spread this butter on your toast, slice the butter as you toast is cooking so it softens. I am confident when serving this butter to my family and friends!