I buy Land O'Lakes and have forever! My grandmother always told me it was the best. I use it for all my baking, on vegetables, and always on home made popcorn! It is the best ever!! I fry my chicken in pure butter just like my grandmother so we call it Oma's Fried Chicken! Our family favorite and tradition!!

[This review was collected as part of a promotion.] Nothing compares to the taste of landolakes butter. Everyone wonders why my food taste so good and they make the same thing and it doesn't taste as good and I know it is the butter I use. Only landolakes goes on my table.

[This review was collected as part of a promotion.] I was looking for "real" butter, I have heart disease and know that the whipped kind was not good for my heart. I bought the Land O Lakes salted butter and loved it from the very beginning. It was great on and in everything.

[This review was collected as part of a promotion.] I "tried" this about 2 years ago and have not been satisfied with anything else since. My cakes & pastries are phenominal. It is definately a quality product. Every time I have tried something different all I find is disappointment. So, Land-O-Lakes butter it is... for everything from toast to baking.

I bake lots of cookies and I depended on a good quality butter for a good flavor. Land of Lakes fits my need. PS. My son is a soldier and I have mailed hundreds of boxes of cookies to his friends and him on deployment during the past 16 years. And they love my cookies!

My Mom used it in all her baking and she's 90 years old and still and so did my mother- in- law bless her heart. I started cooking cooking at the age of 7 and went to Culinary School I still won't use any thing. I started teaching my 4 kids to at the age of as long as they could stand on the chair with out falling off. To this both boys and not girls still use this product. I guess it is definitely a generational product.

[This review was collected as part of a promotion.] I have used many products in my 68 years and LOL is by far the tastiest when cooking with it. Sure some people use margarine (I have also) when frying eggs for example, but LOL butter has them all beat.

[This review was collected as part of a promotion.] I use land of lakes in my baking. If you use this product, don't add as much salt in the recipe. I leave the butter on the counter for about 15 minutes to let it be room temperature for the cookies and cakes. It needs to be left cold for the homemade biscuits.

Whether in my baking, cooking or just spreading, Land O Lakes beats the competitors, hands down! Nothing beats the flavor, consistency and quality of Land O Lakes salted and unsalted sticks. When I want perfect results in my recipes, I can count on Land O Lakes. It's never let me down!

[This review was collected as part of a promotion.] We have been using Land O Lakes butter for a very long time. I was told by my husband since we first met to never serve him anything but Land O Lakes butter. So because I love him very much I never serve him anything other brand but Land O Lakes butter. I was never a big butter person, but he made me a believer and now I don't eat anything but Land O Lakes butter. Thank you for making one of the best!!!