pellet grill at 220 4hr. then rap it for 2hrs = the best no leftover ribs you have eaten.

Great piece of meat. Smoke wonderfully.

Great product, I have recommended this product to various friends. It has taken our BBQ experience to a new level.

Barbecue Rubbed St. Louis Style Pork Spareribs are seconded to perfection and always tender! They are well worth the price per pound.

They were very affordable.

Reasonably priced, rub is not the best, needs a little more sweetness, ribs are slightly fatty, but depends on taste and preferred style.

These were ok but nothing special. Should have saved the few cents per pound and bought the nonseasoned ones.

I like to rub my ribs with my flavors. I purchased them since they were the only St Louis Spare Rib option.

Its higher then last year

I did not like the rub used, too salty.