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Philadelphia Original Cream Cheese Block, 48 oz.

Bagels. On. My. Bagels. The. Best. Stuff. Ever. I. Love. This. Stuff. So. So. So. Much.

influenster.com

Easy and good and you can cut as much or little as you need and tastes wonderful in my cheesecakes

Amazing love this brand of cream cheese 🥯 have used since I was little. Always great flavor.

Cult classic anyone? This is the original and best cream cheese. Easy to spread classic taste.

Just like my bagels I am plain Jane when it comes to my cream cheese. Plain cream cheese.

I love it! Good for crackers, we really enjoy this with crackers. Excellent. I recommend

Used Philadelphia cream cheese for cheese cakes, dips, and put in mashed potatoes. Great flavor.

I mean, Philadelphia cream cheese is ￼just a classic. Why would you mess with anything else?

I mean, Philadelphia cream

The only cream cheese I buy. Love the texture it's easy to spread and the taste is heavenly.

I tryout many cream cheese but this one has nothing to compare. In my opinion this is the best one

I love cream cheese and I especially love it and cream cheese frosting! Oh my gosh that is my absolute favorite!! Cream cheese makes frosting taste so decadent and creamy and delicious. My only complaint and it's a big one with Philadelphia cream cheese is the ingredients in it, in my opinion there's absolutely no need for any thickeners like guar gum. The purpose of using guar gum is to get away with using less of the actual ingredients in it. Which irritates me. You can find organic cream cheese with all natural normal ingredients in it for the same price.

Love cream cheese but hate these additives

Philadelphia Cream cheese is the original and nothing can replace it.I have so many memories growing up making mini cherry cheesecakes and different dips with Philadelphia cream cheese. Over the years, I have tried to recreate these recipes with other brands and it is NEVER the same! Philadelphia is the gold standard for the perfect cream cheese flavor and texture. It is the only brand I buy.

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I mean, Philadelphia cream