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Philadelphia Original Cream Cheese Block, 48 oz.

A must have to always have in your fridge. Great for breakfast, baking, spreading, or even making dips!

A must have to

influenster.com

I love Philadelphia cream cheese so much and never fails to disappoint. I eat it on my New York bagels. I definitely recommend.

The best brand cream cheese

This is the best cream cheese spread ever I always use this spread to put it on my bagel. I would also use it in my cheese cake

Philadelphia

I will not eat a bagel without Philadelphia cream cheese!!! It is the best cream cheese out there!!￼ It's great for bagels, dips and cooking.

Best Cream Cheese!!

definitely the best cream cheese out there. I don't mess around with the imposters! Philadelphia or bust! this is what your bagel needs

simply the best

Cream cheese is literally the best. I like to use it on my ham and then wrapped around a pickle so delicious! I also use it in my Alfredo sauce

No other off brand compares to this brand. I will only brand that I will ever buy! This is the best for strawberry dip.

It's the best cream cheese to use for your cream cheese buttercream frosting. Super simple. Easy. Very tasty. Will forever be the holy grail.

We use this for everything, cheese cake mix, to add to sauces for pasta and more! We usually buy a lot during holiday season!

We use this for

Do not buy any other brand, no generic, especially when making a NY Style Cheesecake... Go Philly!!!!!

I love cream cheese and I especially love it and cream cheese frosting! Oh my gosh that is my absolute favorite!! Cream cheese makes frosting taste so decadent and creamy and delicious. My only complaint and it's a big one with Philadelphia cream cheese is the ingredients in it, in my opinion there's absolutely no need for any thickeners like guar gum. The purpose of using guar gum is to get away with using less of the actual ingredients in it. Which irritates me. You can find organic cream cheese with all natural normal ingredients in it for the same price.

Love cream cheese but hate these additives

Philadelphia Cream Cheese is a classic for a reason. It's smooth, rich, and perfectly balanced—not too tangy, not too bland. It spreads easily on bagels and blends beautifully into recipes like cheesecakes or dips. The texture is consistently creamy without being overly dense, and it holds up well whether used cold or baked. It's a reliable staple that delivers quality every time.

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