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Philadelphia Original Cream Cheese Block, 48 oz.

So delicious and creamy. I use this for multi purposes and it's amazing. I use it to make desserts, bagels, and more I 10/10 recommended

The most perfect cream cheese!

influenster.com

I make keto waffles using Philadelphia original cream cheese. It's my favorite keto breakfast item along with a cup of coffee.

I make keto waffles

Philadelphia cream cheese is all I will use in baking cheesecake. While I have tried other Philadelphia is always the best and creamier than others.

Great cream cheese

My go to cream cheese!!! I love this one. They also have different flavors but original is my go to.

I am completely love it. The taste of this brand is extremely fit my taste. I strongly recommend this Cream Cheese with bread, it is so yummy!!!!!

Great

i grew up using this on my bagel and still do to this day it's my favorite cream cheese it's so creamy and priced well

The only cream cheese I like to buy. Perfect for dips, or any meals that might require this. Or use alone as a spread for a bagel!

Love this brand I use this cream cheese for so many recipes from cookies to pasta to lemon bars it's good quality and gets the job done

Review

Forever has been my go to cream cheese. Will not use another brand! Super soft makes for easily spreadable!

Forever has been my

Cream cheese is on my list of things that you just cannot buy the generic. Philly is super creamy, doesn't seperate, and is always consistent.

I love cream cheese and I especially love it and cream cheese frosting! Oh my gosh that is my absolute favorite!! Cream cheese makes frosting taste so decadent and creamy and delicious. My only complaint and it's a big one with Philadelphia cream cheese is the ingredients in it, in my opinion there's absolutely no need for any thickeners like guar gum. The purpose of using guar gum is to get away with using less of the actual ingredients in it. Which irritates me. You can find organic cream cheese with all natural normal ingredients in it for the same price.

Love cream cheese but hate these additives

Philadelphia Cream Cheese is a classic for a reason. It's smooth, rich, and perfectly balanced—not too tangy, not too bland. It spreads easily on bagels and blends beautifully into recipes like cheesecakes or dips. The texture is consistently creamy without being overly dense, and it holds up well whether used cold or baked. It's a reliable staple that delivers quality every time.

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