this is a staple in my house. we use it for bagels, toast, crackers or rice cakes with some everything bagel seasoning and for a low carb snack i love throwing some seasoning on a dollop and dipping carrots or raw bell peppers! more tasty and creamy than any other brand! also the best quality brand to use for baking cheesecakes and oreo truffles

Philadelphia Cream Cheese is a staple in my kitchen. Its smooth and creamy texture makes it perfect for a variety of uses, from spreading on bagels to adding a rich touch to recipes. The taste is consistently fresh and delicious, with just the right amount of tanginess. Whether I'm making a classic cheesecake or a simple dip, Philadelphia Cream Cheese always delivers top-notch results. It's also easy to find in stores and reasonably priced. I highly recommend it to anyone looking for a versatile and reliable cream cheese.

Never disappoints. This is the brand I've used my entire life - since childhood and into adulthood. I don't indulge too often in cream cheese, but Philadelphia is my go-to for sure. I also use it when I bake with cream cheese. So yummy and so smooth!

I love this in bagels or just by itself. It's just that awesome. Repeat customer always. I think if you don't put this on your bagel you are missing out. Absolutely delicious. I will always buy this product. Two thumbs up. I recommend to all. It's a wonderful product.

Philadelphia cream cheese is top quality cream cheese. Taste is great! Price is good. I love using this to make cheesecake. I would recommend this brand of cream cheese to others. I'm satisfied with the product. Philadelphia Original Cream Cheese Philadelphia Original Cream Cheese

Ok honestly who doesn't love cream cheese I'm telling you I use it for so many things I make a great dip,cheesecake casseroles I even put it on my sandwiches and just so so many uses for it and it's so good I'll even eat it outta the box by itself definitely have a stock pile on hand at all times

This is hands down my go-to cream cheese —super creamy, rich, and spreads like a dream straight out of the fridge (no waiting around for it to soften). Whether I'm slathering it on a toasted bagel, using it in cheesecake recipes, or mixing it into a dip, the texture and flavor are consistently perfect. I've tried store brands and other alternatives, but nothing compares to the tangy, smooth taste of Philadelphia. It never tastes artificial, and you can tell it's made with quality ingredients. Also love that they have different flavors like chive and strawberry—those are fun for brunch boards or quick snacks. A staple in my fridge, always. Highly recommend if you're serious about cream cheese!

You can't go wrong with Philadelphia cream cheese. I've tried at least 6 different brands of cream cheese to cook and bake with and none of them come even close to the taste and texture of Philadelphia. It makes a world of a difference in cheesecakes.

I use cream cheese both in baking and in savory dishes. It's great in tea sandwiches, dips, casseroles, pies, cheesecake (obv) and as a spread on its own. It is a little indulgent but very yummy. My kids even eat it with celery and bell peppers as a snack.

This is the only brand cream cheese I would buy. They make very good soft smooth spread cheese for bagel 🥯. If you keep it in your fridge somedays. It will be hard . Just leave it out for a bit to soften. It's creamy , delicious. Good for bread, desert, marinated (we use it for grill chicken) or even just as a dip with cracker / chips! I just learn that they also have tr low fat / fat free one. So good for using in my low fat chesse cake! Thank Philadelphia