I use this cream cheese exclusively for everything I make, baked or otherwise. My favorite thing to make right now is a Biscoff cookie and caramel cheesecake. Not difficult and the flavor payoff is amazing.

I've tried many cream cheeses and I have to say that Philadelphia original is the best. It's creamy, savory, and smooth. Haven't found a better one yet. I added this to my mash potatoes and it's just the perfect touch.

This is the only brand of cream cheese I buy. The flavor and texture is good. I use it to make cheesecakes and it gives them that fresh taste and is so versatile.

Great ingredients for a perfect cheesecake!. I only use this brand for the quality and taste. Also use it for bagels and other products. It also is consistent on my cakes and keeps everything fresh with its sealed packaging.

Amazing cream cheese with a soft fluffy texture that is the perfect on bagels or toast. It's also amazing in various recipes to creat an amazing base to any dish.

I am not picky about cream cheese but this is definitely my favorite brand. Whether it's the full fat or low fat they are both really good. Cream cheese is a staple in our house and this is a go to.

I love this on my bagels it's so good and light: I love it more than I should. You can't go wrong with some cream cheese anytime. Love it and I prefer the light

absolutely the best cream cheese out there. ultra creamy and the taste hits the spot every time. my favorite cream cheese to use when it comes to putting it in bagel all the way down to making desert

Don't have pics ….but it's so creamy yall should try it on takis it's so good also the packaging is nice and perfect for travel. For bagel and on the go and it dosent melt

I mix this cream cheese with everything that could be possible for the breakfast. It could be lox with cream cheese, eggs with cream cheese, or a regular toast. Such a delicious combo