Philadelphia is my number one favorite cream cheese brand. It always has amazing flavor, and it's so creamy. Of course I love it on bagels, but I also love it in cooking as well. I love to use it in my buffalo chicken dip.

I use this for cooking/baking. Over the holidays I made a lot of recipes that used cream cheese. This is my favorite brand. It has a great taste and is smooth. I have used other brands and they do not do as well as this one.

A Doritos best friend. This with franks red hot and Doritos is a perfect snack. It's creamy it's cheesy what more could you want from such a perfect thing!

Philadelphia Cream Cheese has a distinct creamy texture. This cream cheese goes in everything from stuffed jalapeños, baked Penne, to cheesecake. If I am cooking, I am trying to get this ingredient in my recipe.

This is a must have for the fridge! You can toss plain cream cheese into anything and make it that much more tangy and delicious! I use it for baking, pasta, spreads and much more! Ive also been using it for bean deep recently!

The texture is incredibly smooth and creamy, which makes it perfect for spreading on bagels, toast, or even using it as a delicious tangy dip for veggies. It adds a delightful richness to any dish and takes the flavor to a whole new level!

I'm a big fan of cream cheese with my bagels- whether I have savory or sweet! It's the perfect combination. This also can be used in many baking recipes such as homemade cheesecake!

Ugh! It's absolutely my favorite with nacho Doritos. Soo yummy. The only downfall I will say is if you don't finish it all, it is hard to store this way in the box. But other than that. Try it, you won't regret it.

Great on a toasted bagel! It's so creamy and smooth its addicting in a way. Also makes for a great ingredient is so many different kinds of spreads and dips.

I love this on my bagel, pretty easy to spread and taste sooo good. It's not expensive very satisfied, if you haven't tried it you should for breakfast on a bagel, it's the best. I would indeed recommend this.