There is nothing wrong with the flavor. As I am reviewing I have decided that I can't stand the way this is packaged. It's so difficult to open and then it sticks to the packaging. There is nothing wrong with the cream cheese itself but there has to be a better way. There has to be a better way, why are we not talking about this??

This cream cheese is super tasty. It's rich, thick and creamy. I love pairing this with a toasted wheat bagel or pretzels. I also enjoy this with fresh fruit. Next, I'm going to try it with something spicy like jalapeño bread.[product:philadelphia-cream-cheese]

Anytime go to grocery I will always buy some pack Philadelphia original cream cheese, my faverous cream cheese because it's so good. It's extremely fatty and delicious that other types can't compare to. I usually use it for bake cake and bake with some seafood, it makes the smell and flavor so good.

Philadelphia is the only way to go when it comes to buying cream cheese....this is my favorite brand of cream cheese hands down. It comes in so many variety of flavors as well as it comes on tubs or you can get it as a stick. I use Philadelphia cream cheese for more than just putting on bagels, I use it for making buffalo chicken dip, vegetable pizza, kinds of desserts, etc

Philadelphia Cream Cheese is a creamy delight that never disappoints. Its rich, velvety texture and mild, slightly tangy flavor make it a kitchen essential for both sweet and savory recipes. Whether spread on a bagel for breakfast, used as a base for cheesecake, or incorporated into creamy pasta sauces, Philadelphia Cream Cheese adds a luxurious touch to any dish. Plus, its convenient packaging and long shelf life make it a practical choice for keeping on hand whenever culinary inspiration strikes. With Philadelphia, you can always count on superior quality and unbeatable taste.

I'm not really picky on cream cheese but this is like the original that I grew up using. It's great and I find it just a hair thicker than other cream cheese. I usually just buy whatever's cheapest since I can't tell a huge difference, but this is definitely good cream cheese.

Philadelphia is the absolute go to for cream cheese. No one else does it quite as well and l being from the general philly area, we have a lot of recipes that call for cream cheese. I use it on bagels, in cheesecakes, and in buffalo chicken dip and spinach dip as well too

i have tried everyone of the cheesecakes!! i love it! i have done every size to. i use them on the bagel i eat every morning and i also bake with it. i love this brand than any other brand becuase the flavour is so rich!!! i highly suggest this brand if baking or using as a spread.

smooth and creamy texture, making it a versatile ingredient in both sweet and savory dishes. The flavor is rich, slightly tangy, and mildly salty, which complements a variety of recipes, from bagels and sandwiches to cheesecakes and dips. Its consistent quality and widespread availability make it a popular choice for cooking and baking.

Desserts, dinners, breakfasts, whatever! This is needed in the kitchen, too often! Some of my favorite snacks to eat these with are, bagels of course, baked hot Cheetos, and homemade jalapeño cheddar crisps. We also put a healthy layer on our jalapeno burgers… which is an idea we stole from a burger joint in texas.