for me Philadelphia cream cheese is a classic in my desserts after baking, for my classic red velvet, to make creams to spread my celebrations, to do any kind of stuff in my kitchen is always present Philadelphia cream cheese of all life since I was a child and it fascinates me and always, always bought it and I will continue buying.

Cream cheese is possibly my favorite ingredient or side to a dish of all. You can bake a cake with it, you can make a frosting or icing with it, you can wipe it on your bagel, you can use it with Monterey jack cheese stuffed In some chicken with it! It's an Amazing addition to almost any dish.

The original cream cheese. I grew up on this cream cheese, it is really the gold standard for what cream cheese should be. You really have to taste it to believe it. I've tried so many other brands with nothing but disappointment, but Philadelphia wows every time.

A staple in our fridge, Philadelphia Cream Cheese goes on all the bagels we have. The mutlipack from BJs is always a great value. We can use what we need and sometimes, rarely, we can freeze some for later use to extend the shelf life a bit. Absolutely would recommend to keep in stock.

We have been buying this since I was a child! My mama always put cream cheese on a bagel or English muffin and a tomato! As you can see, I have taken after her quite a bit! Also, when my mom or I make her famous cheese cake, we use a ton of this stuff! It's so good in dips, cakes, bread or truly anything!

During this holiday season, I use the Pphiladelphia Cream Cheese a lots! Im not a baker but I love to bake and make some dessert. The Orivginal Cream Cheese was the most easiest thing to do with all of the dessert and making my baking thing so creamy and stuffy.

I've tried so many different brands of cream cheese over the years and always come back to Philadelphia. It's got the perfect taste and texture. Some of the store branded cream cheese sticks stick to the packaging, but not these. It's great, and I love that I can use it in so many different recipes, from savory to sweet.

As a baker, Philadelphia cream cheese is my favorite and the only one I use. It's the creamiest of all the brands I've tried and you can really tell that it's real cream because it doesn't leave an after taste like some brands do. I love how it comes in a box and in a foil container wrapper because it keeps it fresh.

I mean where in the world could you possibly go wrong with Philadelphia cream cheese!!!! You can use it so many ways, in so many things, & if you're at loss for what else you could do with Philadelphia cream cheese other then putting it on a bagel then pay attention when you open the box there's always a recipe in the inside. If say to yourself ok well I've already seen this one on a pack before well then they have their own website not to mention the endless things you can find to use it for in a simple search!!! Yes on a regular simple bagel but you can use it for breakfast, lunch, dinner, dessert 😋🍨🍰🍪, snacks!!! Obviously from my rant this is usually a staple in our house

I would say if you want a quick breakfast and your in a rush I would recommend toasting a bagel and spreading a good amount of cream cheese and if you like putting jelly or jam on top well do. I put strawberry jam on top of the spread cream cheese and taste amazing.