This has become a holiday staple for me! It goes beyond spreading it on bagels. This season, cream cheese has been a vital ingredient in my special banana pudding that I made for a potluck (it was gone so quickly!) and for my buffalo chicken dip! I only go with Philadelphia cream cheese when I can because it has the best flavor and consistency. I always have this in my fridge so I can easily whip up a dip or appetizer. I've added this to pastas as well

This is the best cream cheese hands down. From cheesecake to icing to dips, everything tastes better with this brick! My kids LOVE creamed spinach with this and I just love spreading it on a bagel with some everything but the bagel seasoning. Don't judge me, I can control the amount of seasoning I want and sometimes it takes good on a cinnamon raisin bagel.

This cream cheese is a go to staple. We use it on bagels, and in recipes. I can always count on it to taste good and be thick and creamy. I am used to the package after years of use, but if you don't wrap the foil tightly around any unused portion, it can dry out, and it can be a bit messy. I think that is slightly annoying, but otherwise the product inside is delicious.

I make my own chocolate with this cream cheese. There is Philadelphia cream cheese chocolate in Europe and I always grab a few boxes when I visit but it's not available here in Maryland. If someone knows a place where it's available please let me know. However I mix warm heavy cream, baking chocolate chips and the original Philadelphia cream cheese and enjoy a spoonful of my own chocolate every evening as a treat. I enjoy the other flavors and spreads as well but the sweet ones are my favorite.

Philly is a staple and has always been the only brand of cream cheese in my family's fridge. With a great consistency and even better taste, you'll definitely want to glide this baby on top of a nice, warm bagel. Pro-tip: add jelly to the mix for an amplified experience!

I love Philadelphia Original Cream Cheese this is a brand I use that was passed down to me from my mom to my sister and I and we love using it for everything this has so many uses to so many different recipes whatever you want to use cream cheese for use this one this I m Ade with fresh milk and real cream as the box says a rich creamy experience and when you open the package recipes are inside the package and tips how great is that the packaging is always a pretty one and this is so creamy and good and just yummy

As someone who is allergic to dairy, I don't use this Philadelphia original cream cheese for my own personal consumption, but I do use it annually to make my family's Christmas cheeseball. They absolutely love the cheeseball when I make it with Philadelphia cream cheese. It is always a hit at family gatherings.

Best cream cheese always a really good consistency and I feel like at last a lot longer than the store brand cream cheese so that's why you say got this brand it's also got a better taste than the store brand a little more expensive but well worth it

The Philadelphia Original Cream Cheese is the ORIGINAL! I always use Philadelphia cream cheese for all my baking needs and, of course, spreading needs. It's a needed ingredient for cheese cake, flan and anything else that requires a creamy, milky, semi sweet tone.

I absolutely have to have this product in my fridge at all times. It's a perfect addition to almost any meal, savory or sweet. Making a soup? Add a little cream cheese. Making a frosting? Add a little cream cheese. Just a little hungry? Grab a little cream cheese!