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Sams Club
Sams Club
Member ratings & reviews for
Ajinomoto Chicken Potstickers, Frozen (60 dumplings)
4.5 out of 5 stars
stars805 ratings376 reviews
  1. 5 stars76% (609)
  2. 4 stars11% (86)
  3. 3 stars5% (40)
  4. 2 stars2% (17)
  5. 1 star7% (53)

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Showing 331-340 of 376 reviews
Jan 1, 2021
LC
1 out of 5 stars review

These are not authentic

You cannot taste the chicken or the vegetables. It is over processed. The sauce is the only item that provides any taste.

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Nov 10, 2022
Patti
3 out of 5 stars review

Air Fry

I microwave 1 tray on high 90 seconds. Pull the dumplings apart from ice and air fry on 360° 8-10 mn. I like them crunchy.

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Apr 23, 2020
PROVIDE
5 out of 5 stars review

ITS HARD TO FIND

We love this potstickers, however its hard to find, Hopefully its coming back soon in Winston Salem Summit Square Club, pleaseee provide them

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Jun 1, 2018
Margaret
5 out of 5 stars review

Perfect every time!

Tasty and amazing every time. We usually cook then a bit longer to give a little crispness to them. These are a regular in our home.

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Jun 5, 2008
Bibliora
5 out of 5 stars review

Good and Easy

These are not only tasty, but so much easier to cook than other potstickers I've tried. They get nice crispy on the bottom without using oil.

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Mar 16, 2018
Gracie
5 out of 5 stars review

I've tried many types and these are the BEST!

I wish Sam's had these in stock all the time ... last order I requested 6 boxes. Now I am out and Sam's Newport News is OUT OF STOCK! AGAIN!!

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Dec 11, 2021
MS
5 out of 5 stars review

very delicious

Easy to make and they taste delicious when you do them in the skillet! The sauce goes very well with them. We will buy again

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Mar 10, 2021
hhadd
5 out of 5 stars review

please bring these back!

My club doesn't carry these any more and we are all so sad! They were amazing. Please bring them back!!!

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Mar 19, 2021
Teenah
4 out of 5 stars review

Mmmh wonderful

The flavor is really good. Just be carefully with how you cook it. The skin can get soft and mushy a little.

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Jun 24, 2019
MsV
5 out of 5 stars review

love these

Had no idea these were so good and easy to make. They are good in a soup too. Dropped them in boiling chix broth, diced some green onions and voila!

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