Best Pizza Ever! I am on a high protein Mediterranean life eating and this is perfect! Tastes fantastic, we add Kalamata olives, red onion and banana pepper with Sam’s Club Grilled Italian Chicken. We have this 1-2 times a week. This must always be in stock the whole year!

My family & I love this pizza, including my 3 year old. I was disappointed it was not available during my last shopping trip. Unfortunately I think it’s only seasonal.

Tried it as a sample in store and it was sold out! Finally got my hands on a box and didn't disappoint. This pizza is delicious. Definitely stocking up when I can.

This is one of the tastiest pizzas I've had since going GF due to a wheat allergy. Be sure you follow the instructions for baking. The crust really kind of needs to be a little crispy on the bottom or the crust just flops on you when you pick it up.

This pizza is so good, you would never know it's cauliflower! Also, I usually like a little bit of meat on my pizza and I didn't even miss the meat on this one, although it would be delicious to add some grilled chicken to it. I'll be buying more of these for sure!

Absolutely delicious. I’m sure the ingredients cost more than the rising crust pizzas because there is only 2 per box, if not please explain why the cost is the same for 2 of these vise 3 of the pepperoni and 3 meat pizzas. Love everything else about this product. Have already bought twice.

I got this for my wife who has issues with regular sauce, but I wound up eating half the pizza. It was excellent.

Decided to try this pizza and it is shockingly good. The white sauce is like a light Alfredo. The crust is crunchy and you never know it is cauliflower. Never.

It was okay, but I am more of a meat eater. Wife bought this and we both agreed if it maybe had some garlic or some type of seasoning, we would both probably like it a bit more. Otherwise, it was kind of bland with not much taste. It'd be okay as a snack and nothing more.

Had high hopes. I’m GF and love cauliflower crust, and I because I can’t eat red sauce, this was a perfect combo, or at least I thought it was, but sadly it wasn’t. Somehow it both was raw and burnt to a crisp. I followed directions (not that hard to do) and it was horrible, both of them did the same thing (my son had tried one a few days after I did)