I always buy the Ragu Old World Style Traditional Sauce but never again. The new recipe with the olive oil does not have the rich tomato taste it had in the old recipe. I am so disappointed but I only taste the olive oil. I have used this Ragu brand for years and now I will be changing to a totally new brand of sauce. I wish I had an option to buy the original recipe again.

New recipe with label that reads now with olive oil is terrible, too much garlic and they have once again ruined the traditional flavor. It even smells off, and if you grew up on the old style of Ragu you will know in a heartbeat that this tastes like a bad board decision . Wish it would change back so bad, until then, no more Ragu for me.

RAGU OLD WORLD STYLE® TRADITIONAL SAUCE Is perfect for any pasta dinner! We even used RAGU OLD WORLD STYLE® TRADITIONAL SAUCE on our pizza! Our family loves RAGU OLD WORLD STYLE® TRADITIONAL SAUCE because it's so yummy! It's always a favorite in our house.

People are mistaking what is actually changing the flavor of the sauce as the advvertised olive oil. The old recipe actually did have extra vurgin olive in it. The Olive oil advertised could be a cheaper blend but what i feel is making the change disappointing is the removal of the traditional romano in the sauce and extra garlic. Non Italian Americans aren't familiar with romano tending to be more familiar w/parmesan cheese. They don't recognize this important ingredient missing or the horrible amount of garlic added to the sauce. They just know they liked the old recipe and assume the "new" olive oil is the culprit. Whatever it is the traditional is no longer traditional because Ragu changed the recipe. People are disappointed. Taking out the pricy romano ingredient and trying to cover the cut with tons of garlic has created a product many no longer wish to buy. If we wanted Classico or Prego we would have purchased them.

I've always had a love hate relationship with canned pasta sauces, I love the ease of popping open a bottle and pouring it over some pasta.. but there's always acidic bitterness that I can't seem to get past. I was very pleasantly surprised on how smooth and mild tasting Ragu's Old World Style Traditional sauce was. Nothing like the "in your face" tomato flavor some other's have. As much as I love a good homemade pasta sauce, I will absolutely be keeping a few of these jars on the pantry shelf for those nights I need to throw a quick dinner together!

I've used Ragu only once or twice before. I grew up using other brands, but I was pleasantly surprised by Ragu. This is a great sauce with great flavor and can be used in multiple dishes. I used mine for small personal pizzas that I made with my son. The rest I used for spaghetti. We liked the flavor and didn't have to season the sauce as much as I do with other brands. I will be trying different varieties.

The Ragu Old World Style sauce was delicious and made dinner fast. I like that it's different from other brands and has no artificial colors or flavors. This specific flavor was made with olive oil which really helps bring out a bright flavor. I feel comfortable feeding a product like this to my family because it isn't artificial. It tastes like something I'd make from scratch. I will continue to purchase this type of Ragu because it really was a delicious easy meal for our large family. It's something I'd prepare for family and friends and would absolutely recommend to anyone.

Never again. I have bought this since the late 1960's. The only sauce my children would eat. Why did you change something that was not broken! The olive oil changed the taste which no one in my family likes. I guess I will be hunting for new, old stock and then trying a new brand!

Ragu is hands down the best pasta sauce its always on my shoppin list as my family loves pasta and when we are in a quick fix for a meal Ragu is the best bet makes my busy momlife a bit easy my kids love eating pasta and love that its made with olive oil

I have bought this sauce for over 15 years and will no longer buy due to the new recipe with olive oil. I will have to find another brand and during this pandemic it is very difficult to shop. Please bring back the old traditional flavor without olive oil.