This cream cheese has the best flavor! It's good in recipes to make them creamy. It's great on toast, an English muffin or even a bagel. When you leave it out for a bit it softens to just the right texture to make it easy for spreading or mixing with other ingredients for dips.

M I love its flavor, even to eat it only in bites, this time I tried it with a mixture for sushi and I was fascinated with its flavor and best of all I found it with low calories and at a very good price to balance my meals.[product:philadelphia-plain-cream-cheese]. Me encanta su sabor, hasta para comerlo solo a mordidas, esta vez lo e intentado con una mezcla para sushi y quede fascinada con su sabor y lo mejor de todo que lo encontré con pocas calorías y a muy buen precio para poder balancear mis comidas.

Can't go wrong with Philadelphia cream cheese. So smooth and creamy, especially the regular one. It spreads pretty well, and has a neutral taste, but makes all the difference on a bagel, or in a cheese cake! I recommend this brand for sure! Don't like the low fat varieties of any cream cheese...just isn't the same creaminess

This is what I grew up on and after years of sampling other brands, this is still my go-to. It is reasonably priced and the flavor is delicious and the texture so creamy. Some other brands are just bland or slightly bitter tasting. This brand is perfect for anything from bagels and cream cheese to cheesecake.

The absolute best cream cheese and I've tried a lot of them!! It's the perfect texture, dense, creamy and not at all grainy. It has just the right amount of tang to balance out the richness. If you're looking for a classic bagel schmear, this is what you need.

The best cream cheese ever!! I use it everyday for so many recipes: when making pasta, spreading on bagel, making sandwiches, sushi, rolling in to prosciutto.. Taste amazing, also its tick, easy to cut, easy to melt when puttibg in pasta. I like they have many different packages, and this one is very good for cooking, because its square shape and you can just cut how much you need.

Cream cheese is my guilty pleasure. When I make bagels, there's always more cream cheese than bagel. No other brand of cream cheese tastes as good as Philadelphia to me. And if you're buying fat-free cream cheese, you might as well not be buying it at all.

This is the only cream cheese brand that exists to me. It's better than the rest. My husband is an extremely good baker and is very selective about ingredients. This is the only thing he will use to make cheesecake. Yum! Great on bagles, great for dips, great for baking.

- Texture: Smooth, creamy, and velvety, with a luxurious spreadability. - Taste: Mild, slightly tangy, and rich, with a subtle creaminess that's utterly addictive. - Packaging: Convenient and resealable tubs or bars, making it easy to use and store. - Consistency: Perfectly balanced, with a firm yet spreadable texture that's ideal for bagels, crackers, or cooking. - Versatility: Endlessly adaptable! Use in cheesecakes, frostings, dips, sauces, or as a spread - the possibilities are endless! Overall, Philadelphia Cream Cheese is a classic for a reason - its creamy texture, mild taste, and versatility make it a must-have in every kitchen!

Philly cheese - can never go wrong with it. It is such a classic item on our shelves in every store that I cannot imagine buying any other cream cheese but this one :) The price went up a bit in the past few months but the quality is still very much worth it.