Philadelphia Original Cream Cheese is the best cream cheese I've used. I've tried other brands and they are ok, but not as great as Philadelphia. It's usually a little more expensive than the store brands, but definitely worth it. I use these bricks when making desserts, cheese balls and other recipes.

when going for cream cheese you got to go for Philadelphia cream cheese it's got that lightly salted taste to it but it doesn't overpower the whole roll. I like to eat this with caramel syrup and yogurt and make like a cheesecake only for keto it's so good. I recommend everyone tries it.

I love using Philadelphia cream cheese in my cooking and baking, and even on its own with crackers. There's nothing like their cream cheese, store brand just can't compare to this! Its thicker and creamer than leading brands. If you're looking for a delicious cream cheese, stick to Philadelphia! I used it to make my delicious brown sugar buttercream frosting on top of my pumpkin spice cake made with the best canned pumpkin LIBBY'S® 100% Pure Pumpkin

Best cream cheese on the market. So good on bagels and all recipes. So rich and creamy and flavorful. Good value. I wouldn't change anything about this product. It tastes wonderful and is very strong. I would recommend to others as well. Will be purchasing again

by far this is my favorite cream cheese. the texture is light and less solid than other brands I've tried. this is great for savory dishes, sweet dishes, or just on its own. unopened, it stays good for a long time and after opening, you still have a week or so!

Do you love chip dips as much as me? If so, buy a couple of these Philadelphia Original Cream Cheese bricks and place them in a saucepan or crockpot, add salsa and jalapeños. Heat and eat! OMG- it is delicious. The cream cheese melts well with no lumps and is super creamy 😋

I absolutely love Philadelphia cream Cheese on bagels , town house crackers and most of all , in cheesecake . It spreads easily without clumps and blends well in the mixer . My favorite use for cream cheese is making cheese balls for the holidays .I place it in the center for everyone to snack on while dinner is being prepared .

Eating cream cheese goes so far back for me. My grandmother introduced me with the original RITZ. The creamy texture and the flexibility of use from being a shining lone star to make cakes and frosting bakery masterpieces. I love cream cheese and no one understands it.

Philadelphia cream cheese is the OG cream cheese brand, and remains one of the best! It is rich and creamy and adds depth to many of my baked goods and savory meals. I use it frequently for dips, chicken fillings, cheesecake, cookies and as a bagel topping.

Philadelphia plain cream cheese is just that, plain cream cheese. It's exactly what you'd expect, whether that's good or bad is all up to personal preference. I, personally, think it's good - though to be fair I haven't explored the world of cream cheese all that thoroughly.