This is my all time favorite cream cheese. It is smooth and easy to spread. Can use it for your breakfast bagel or even put it in pasta mixed with the sauce and it gives it an extra flavor.

I've made my cheesecakes for over 30 years, exclusively using Philadelphia. I've tried other cream cheeses none of them produce the silky consistency of a high-quality cheesecake but Philadelphia

Love this cream cheese. So RICH and creamy. I use in my home made sauces, my grandchildren love it wrapped up in ham. It's good on so many things. It's just delicious. Only brand I'll go with. Philadelphia Original Cream Cheese

Love using Philadelphia's original cream cheese in so many different ways! Great to add to a toasted bagel, making a cheesecake and a yummy veggie dip. The texture is wonderful and easy to mix.

Cream cheese is one of the few items that we never buy the generic brand of. We love using Philadelphia cream cheese when we're baking because of its taste. No other brand compares!

Philadelphia has always and will always be my favorite cream cheese and I have tried several. It is so creamy and tastes good on an everything bagel or alone.

I love philadelphia cream cheese so much. It is very delicious and the texture is great. I eat every morning with bagel and I use it for other recipes too.

Philadelphia is my favorite cream cheese. It is very creamy and spreads easily. I like to put it on English muffins or bagels. Product always tastes fresh, even after opening. Can also be enjoyed on Ritz crackers.

The best cream cheese to use for my homemade cinnamon rolls. It is creamy, light, and delicious. I also use this in my pasta recipes to thicken the sauces.

The original brick. This is what I use when cooking or making flavored spreads. You do have to let it soften up before using it so you need to plan ahead for that. Nice mild taste with a creamy consistency.