Yum….. Philadelphia cream cheese. On a cracker or in a dip, so good. It spreads well and also mixes in well to dips. It melts perfectly in cooked dish. It's more expensive than the off brand but taste so much better. Wish they would lower there prices just a little bit!

Love philidalphia creamcheese! You can't always get the off brand you gave to get original!!! I love it for baking, or cooking or just maybe a spoonful here and there. No one needs to know! I've been having philidalphia creamcheese since I was a kid on my tossed bagels. The older I got i realized you can bake with creamcheese to make delicious cheesecake, or creamcheese Frosting or other delicious items. I will never turn my back on philidalphia creamcheese they are number 1!

When making banana pudding or cheesecake bites I will always use Philadelphia brand. It's smooths out wayyyy better than any other brand I used. It has a better creamy taste and the texture is better to cook with. Every once in a while, I pop some bagels in the toaster and spread this lovely cream cheese on the bagel! It will always hit, never disappoint!

The holidays always include cream cheese for me. Philadelphia cream cheese is the original go to brand that my family has been using for decades and the one I always use as well. I have made everything from dips to cheesecakes with this and they've all tasted amazing. Highly recommend.

Words cannot describe just how good this cream cheese is. It's the perfect combination of smooth, creamy and nothing short of amazing. I love using this while making cheesecake and also spread on top of bagels. I would definitely recommend to anyone thinking about trying. You'll be pleasantly surprised.

Philly cheese - can never go wrong with it. It is such a classic item on our shelves in every store that I cannot imagine buying any other cream cheese but this one :) The price went up a bit in the past few months but the quality is still very much worth it.

As a professional baker this is my favorite cream cheese to use for my infamous cheesecakes. I can always trust it to mix smoothly and give a chunk free cheesecake. Coming in larger quantities also comes in handy with how much cream cheese it takes to make one cheesecake.

I keep these loaded in my fridge. It is so easy to grab one and whip up a quick recipe or add to some toast. They melt well, taste well and bake well. Price has varied a bit depending on what store but usually a four pack is semi affordable. These always come in handy especially around the holidays for baking so I keep a deep supply.

I use Philly Original in my stuffed meat loaf rolls, it melts into a delicious gravy and gives the roll a pop of smoothness. I also make my grands favorite dessert and when asked for the recipe, I state only if they promise to make it with Philly as any other brand leaves it tasting odd.

I love Philadelphia cream cheese and its versatility. It always goes well with everything. I use it for cooking, on pasta, pizza, dips, but also on desserts! I always have to have it on my fridge for any dish I may try that day. I don't think it is an expensive item also.