This is the O.G. of cream cheese brands. When I am baking or choosing a cream cheese for my bagel, I just know to look for the "gray" box. They may all taste the same but either branding or marketing- I am sure I aint the only one grabbing this as preference!

Great cream cheese if you ever need cream cheese Philadelphia is the one you should get especially if you make a cheesecake because of how creamy the texture of Philadelphia is where as with other cream cheeses I used (when making a cheesecake) the the cheesecake looks lumpy or like the cheese does break down as

This is the only brand of cream cheese and that my family and I use. I don't like any other brand because I like my cream cheese nice and thick which this brand always is and it has a rich flavor as well. It's worth the extra little bit of money absolutely buy it.

The only@kind of cream cheese I will buy. I made the mistake of trying to buy a generic brand once, and I will never do it again. It is a little more expensive, but I can afford the change it costs to get the good brand. Nothing else compares in my opinion.

honestly this is the only brand of cream cheese I buy the flavor is just amazing you can add it to whatever you like they also have you know different flavor strawberry chives cinnamon salmon so this is always been my go-to choice for cream cheese especially if I'm doing bagels or cheesecake

From bagels to brownies,to mash potatoes,you can use Philadelphia clean cheese w just about anything. I've bought off brand before,& I can taste the difference! I do find it to be getting just a little bit expensive, however, but yes I'd definitely recommend!! I feel it's as American as Apple pie & coke!

I always go for Philadelphia Cream Cheese for bagels, especially in this tub. If you are needing it for baking, I would recommend the stick cream cheese. I personally prefer this brand because it's just much creamier than any other cream cheese I've tried and has a great range of flavors.

Good product, certainly reliable. would recommend. Product is about the same or better than alternatives. packaging makes sense but I wasn't impressed. it was hard to find and i wish it was sold in larger quantities. But i found many ways to show off this product!

This has become a holiday staple for me! It goes beyond spreading it on bagels. This season, cream cheese has been a vital ingredient in my special banana pudding that I made for a potluck (it was gone so quickly!) and for my buffalo chicken dip! I only go with Philadelphia cream cheese when I can because it has the best flavor and consistency. I always have this in my fridge so I can easily whip up a dip or appetizer. I've added this to pastas as well

Philadelphia plain cream cheese is just that, plain cream cheese. It's exactly what you'd expect, whether that's good or bad is all up to personal preference. I, personally, think it's good - though to be fair I haven't explored the world of cream cheese all that thoroughly.