These are tasty on their own - no need for soy sauce or other sauce, though personally I love all sauces. I do not have an air fryer so I don't know how well they work in that, however; these puppies are fabulous deep fried.

These were the best and most authentic tasting dumplings that i have ever bought and so easy to make.

Love the taste and easy to make

Great in the air fryer as opposed to being fried in oil

Love these mandu, but our location doesn't have them anymore. Please bring them back and maybe some other CJ/Bibigo products, too! These are really easy to pan-fry (start with a bit of oil and then add a tiny bit of water and pop a lid on to steam it a bit then finish with the lid off til water is gone). They taste great in spicy ramen or mandu soup as well! The wrapper is thicker style, but they're a good size and have a lot of filling. Might not be for people who like Americanized dumplings or a lot of vegetables, but they're great standard Asian dumplings.

Excellent

Outstanding product!

This dumpling is delicious. It has a lot of filling and thin wrapper so we don't have to eat a lot of wrapper dough. When pan fried, the wrapper tends to tear. But when cooked in an air fryer, these dumplings come out intact and crisp. TO SAMS CLUB: Please keep them in stock! PS: This flavor is great. We do not care much for the Bulgogi flavor.

Very easy to prepare. Pan-fry in some oil on medium heat for 3 minutes per side (it's actually two sides and a bottom). So, the total is 9 minutes of cooking. You want each side to be a nice, crispy brown color. These are very similar to Peking Ravioli (or Pot Stickers), but the difference is that you do not cook these in water to steam them off. If you want to make them even more delicious, dip them in a mixture of Ponzu sauce and a little bit of chili oil.

Great product. Kids love it