When I can, I purchase free range eggs. But when I need eggs in a pinch, I purchase Egglands Best. I do believe they are the freshest and cleanest tasting eggs in the market. Their egg yolk color is rich in color. The only reason I didn't give them 5 stars is that I prefer free range purchased from a local chicken farmer.

We have purchased the England's Best Classic Eggs for a long time, even as the price has gone up. I like the idea of the chickens being fed in such a way the eggs are higher in Omega 3 and other vitamins. If I eat an egg, I want a high quality one. I don't eat much meat and the eggs provide an excellent, high quality protein for me.

I eat eggs every day. I also bake, so I buy eggs every week. Eggland is my brand of choice. It is always fresh and fairly priced. I also buy Eggland hard boiled eggs. They are smaller, but they are the only brand I have tried that is not slimy and stays fresh in the fridge.

[This review was collected as part of a promotion.] I only buy Eggland's eggs. As an amateur baker, I must be confident that every item is the best it can be. These eggs give me that confidence. In addition, the taste and quality are unmatched for making and eating breakfast.

I buy Eggland's Best eggs every week at my local grocery store. Eggland's Best eggs cannot be beat when it comes to quality and freshness. My family uses Eggland's Best eggs in our brownies and cakes, and we also use Eggland's Best eggs for our deviled eggs, scrambled eggs, and over-easy eggs. Eggland's Best eggs are a great form of protein for a growing family. Thank you Eggland's Best!

I use Egglands eggs for everything!!! I use them when I bake cakes, cookies, and muffins. I also use them for breakfast… fried, scrambled or egg bites. They are so delicious and loaded with vitamins. The yolks are always a deep rich orange color and very flavorful. I buy 4 dozen at a time usually!!! They even have the expiration date on the carton! You always know they're Eggland eggs by the E stamped on each individual egg! They're the best!!!

I BUY EGGLAND'S BEST EGGS WHENEVER I CAN. YOU SELDOM FIND A CRACKED EGG IN THEIR CARTONS, AND TURN THEM INTO HARD-BOILED EGGS AND THEY ARE THE EASIEST EGGS TO SHELL WITHOUT RIPPING ANY OF THE EGG WITH THE SHELL. THEY SCRAMBLE GREAT, AND I JUST FEEL THAT I'M DOING SOMETHING GOOD F0R MY FAMILY WHEN I BAKE USING EGGLAND'S BEST!

[This review was collected as part of a promotion.] Eggland's bests have been served at our breakfast and dinner table for years. Their plump, rich, bright yolks and thick and clear eggs whites have been consistently delicious. Whether they are served over easy, sunny side up, scrambled or as deviled eggs they always uphold to our family's standards.

I've been buying Eggland's Best Classic Eggs for many years. I switched from cheaper eggs because there is a very noticeable difference in the taste of the yokes, which are a rich orange color instead of the pale color of other eggs. I also like the fact they are lower in cholesterol.

[This review was collected as part of a promotion.] I've been using EB eggs for quite a few years now. I love the richness and creaminess of the egg yolks as well as the additional nutritional benefits from using these eggs. The consistency of the eggs is the best of any brand I have used and they always preform just as expected in all my cooking and baking.