Made great crispy chicken and easy meatballs with these. Will buy again!

It’s ok. Too salty, don’t season or overly season your meats prior to using this panko.

Great flavor but very salty for my taste

I tried thr Kinder's Crispy Panko in my crab cakes and they were delicious. I will definitely use them again.

So darn good!!! The seasoning is perfect and this is the best quality of breading I have ever used. Please keep this in stock!!

I used this in my hamburger recipe and it worked wonders on the taste and texture. I intend to use on some chicken breasts net.

[This review was collected as part of a promotion.] I use a lot of panko breading in my cooking but most brands are just plain and bland. I am loving Kinder's brand Italian Herb Coatings for that added kick of flavor. This Italian seasoned bread coating is perfect on chicken which is my favorite way to use it. It makes my chicken crispy on the outside and juicy on the inside and has a perfect Italian chicken taste. I pair my chicken with my favorite pasta and tomato sauce and voila! Perfect for Italian dinner night!

[This review was collected as part of a promotion.] Kinder’s Crispy Italian Herb with Garlic and Sea Salt coating revolutionized my chicken game! No more bland meals—this coating packs a punch of flavor and delivers irresistibly crispy results. Gone are the days of uninspired corn-based coatings; this blend of herbs and spices takes chicken to a whole new level. I opted for the healthier route by using my air fryer, and the outcome was still perfection. The seasoning is so robust that I didn't even need to add any extra flavor to the chicken itself. I found myself going back for seconds—it's that addictive. Whether air-fried or traditionally fried, this coating guarantees a mouthwatering experience every time. Highly recommend for anyone looking to elevate their chicken or any meats game!

[This review was collected as part of a promotion.] I love the Kinder brand, all of their products are packed full of flavor and are not intimidating to use at all, and these breadcrumb are no exception! We used them in a chicken dish with pasta and it was a hit! Will definitely become a staple for future dinners!

[This review was collected as part of a promotion.] I used this Panko coating when making chicken parm! I liked the Italian herb blend. I didn’t have to add extra spices to an existing panko or breadcrumb blend. It turned out really nicely. The packet also has instructions on how to use the coating for baked veg or meat