These are starting to seem more like the store brands than Pillsbury. The last two times I bought them I can't get them out of the tube without tearing the things apart, I can't get them to seperate properly, they stick to everything, basically they are a complete mess. I'm done buying these, such a waste of money. 

[This review was collected as part of a promotion.] Pillsbury crescent rolls are easy to make and delicious to eat. I use them in a chicken croissant recipe and they are always a big hit. Years ago a neighbor shared her recipe and I have also shared it.

[This review was collected as part of a promotion.] These Pillsbury Crescents are great! I had some leftover cheese and ham from a party and made rollups for lunch for friends. Easy and impressive. I recommend always having a tube in the fridge. You can be creative or just simply serve them with dinner as crescent rolls to make the meal a little more special.

[This review was collected as part of a promotion.] Easy and tasty, but not the best quality ingredients. I don’t make these very often, but I would make them more if the ingredients were healthier and better quality. They taste great and are easy to prepare.

[This review was collected as part of a promotion.] I just found a few new recipes for crescent rolls one of which is a breakfast quiche/egg bake with it in it and also a brocoli roll up thing each of these recipes are very good and it’s because of the crescent rolls.

[This review was collected as part of a promotion.] This is a must have on my weekly grocery list. It's many different uses makes this momma and Gigi's life easier come dinner time. We use it from pigs in a blanket to fruit fritters. It is so easy to use and allows my grandkids to help in the kitchen. We love it.

[This review was collected as part of a promotion.] Pillsbury Crescents are a staple in our household because of their versatility. Served as dinner rolls, they make a quick and attractive addition to any meal. Cover them with sauce, and they take on a dumpling quality. Flatten them out and create pizza crust or a calzone. Add butter, sugar, and cinnamon and roll up for a delicious breakfast snack. Pillsbury Crescents provide many quick and creative options for all skill levels. Have fun.

[This review was collected as part of a promotion.] Loved the ease of using this product. I made a scallop casserole and used the crescents to top the edge of it. I cut the rolled-up crescents in half, placed them around the outside of the casserole, brushed with egg wash and baked. It was a beautifully browned and fancy-looking edge to the casserole and went well with the creaminess of the main casserole.

[This review was collected as part of a promotion.] I bake these crescents whenever our children come to eat. My husband especially enjoys them. At one time I made dinner rolls from scratch (which I like better) but the rest of the family choose crescents... easier and what pleases them, pleases me.

[This review was collected as part of a promotion.] They taste just oh so delicious!! You can wrap up half of a string cheese for a cheese filled crescent, you can roll them in sugar and cinnamon, bake them and then dip them in Nutella! They are yummy with nothing on them at all too!! They go with any meal - make them a breakfast, lunch or dinner’s side kick and you won’t be disappointed.