Most substitute cane sugar products have an aftertaste. Lakanto monk fruit sugar does not leave after taste and it looks like the real thing! It maybe expensive but it worth it- helps me keep my blood sugar level low!

Changing eating habits to stay healthy and this product find was a "game changer" get to still eat my "baked treats" without the guilt - also can now make baked goods for my diabetic friends

I really can't tell the difference between sugar and Lakanto's sugar substitute. It's amazing! I've used it in baking but also successfully in my favorite pinto beans recipe. I highly recommend it!

I so Love this product!!!!! No bitter..Greatvin tea, yogurt & oatmeal.. so much more. I still learning how to cook with it. Does change texture of food when baked... makes it softer product

Our family has completely switched from sugar to Lakanto Classic. Also use Lakanto pancake syrup. I love that I can substitute 1:1 for sugar and no difference in taste.

I have bought several of the different products and am very happy with them. Helped me change up my baking! But, the zip lock packaging doesn't work on any package I have bought. I have tried and tried and cannot get any of them to close.

I have been using all of your monkfruit products for 3 plus years. Your products are the only ones that do not leave an ugly aftertaste in your mouth. I would not buy or recommend any other products.

This is the only sweetener we use. We absolutely love that it tastes and feels just like regular sugar. It doesn’t have any after taste. It’s great in everything from coffee, tea, to all dessert recipes.

[This review was collected as part of a promotion.] I had never tried Monkfruit before. Then I got a sample free from Tryazon and Lakanto. I made a batch of brownies using this sweetener and almond flour. Yummy!

Oh my gosh. This is by far the best sugar substitute out there! I’ve used it in overnight oats, cinnamon rolls, smoothies, and brownies. No one can even tell it’s not real sugar! I will definitely buy this again.