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Customer reviews for Members Mark Orange Chicken Tempura, Frozen, 48 oz. for
Members Mark Orange Chicken Tempura, Frozen, 48 oz.
4.6 out of 5 stars
stars
1,679 ratings400 reviews
  1. 5 stars77% (1,294)
  2. 4 stars13% (215)
  3. 3 stars5% (79)
  4. 2 stars2% (38)
  5. 1 star3% (53)

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Showing 271-280 of 400 reviews
Dec 1, 2025
Reviewer name: Nicole
5 out of 5 stars
5 out of 5 stars review

I fried mine, pretty good, good flavor, the steam burned my nostrils lol. That's how you know they added spice

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Dec 30, 2025
Reviewer name: DANIELLE
5 out of 5 stars
5 out of 5 stars review

Don't sleep on the sauce!!

The chicken comes out nice and crispy and the orange sauce is amazing. I actually use the extra sauce packet on chicken nuggets or popcorn chicken.

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Jan 27, 2026
Reviewer name: LYNNE
5 out of 5 stars
5 out of 5 stars review

This is delicious! They are as good as getting authentic Chinese! I think the sauce makes it. Sooo good!!

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Nov 21, 2025
Reviewer name: Amy
5 out of 5 stars
5 out of 5 stars review

Very good flavor and breading. leftovers a little soggy, like regular Chinese dinner. 1 box was good for 6 people with rice and egg rolls.

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Jun 6, 2025
Reviewer name: Jess Blizzy
5 out of 5 stars
5 out of 5 stars review

Better than the Chinese restaurants!

OMG I honestly want expecting this product to taste as awesome as it did! The sauce was perfect once placed on the chicken. I will highly recommend this as a fast dinner for any orange chicken lovers.

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Aug 1, 2025
Reviewer name: Jon
5 out of 5 stars
5 out of 5 stars review

Cook at 365 for 16-17, meal.

Directions per me: Take a bag out and let it sit around for about 10 munutes. Put the orange chicken sauce in a bowl of warm water. Cook the chicken in your air fryer on a small piece of parchment paper at 365 for 16-17 minutes without warming the air fryer up first. Flip 4-5 times. Take out of the air fryer immediately when through! In a bowl, put a ratio of half a bag of orange sauce to a whole bag of chicken (size down accordingly to keep down the sugar content and keep them from being soggy when they cool off). Toss in sauce until completely coated. Really large pieces may take a little longer to cook (cut them and check the coating for doneness); yet, if you try to cook them altogether, the smaller pieces will overcook. Serve as-is because the orange sauce from the hot water (that should have been in the freezer as well). A lot of instructions, but should be good for a side of rice and veggies!

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Jul 22, 2025
Reviewer name: SamsShopper
5 out of 5 stars
5 out of 5 stars review

We prefer this over Chinese take out!

My family quit getting take out Chinese once we found this little gem. The chicken is well battered and gets crispy, just like restaurant would be. I put the sauce over just before its done and throw it back in the oven for 2 minutes or so, just to carmelize a little. Serve it with fried rice or sticky rice (both from Sams Club) and have takeout quality food for less than half the price at home. Can't beat it!

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May 7, 2025
Reviewer name: VA Customer
5 out of 5 stars
5 out of 5 stars review

Very Good! But not Orange

I am impressed with this product. It is packaged in two plastic bags, and each one has its own little bag of sauce. AND...the heating directions are written on each bag, in a decently-sized text. The sauce is a bit heavy on the vinegar, and a tad spicy, which we actually prefer. There was no discernible orange flavor. That said, it is still a delicious product and I will buy again, maybe two boxes, since it is easy to split up for the freezer, for convenient backup meals. We heated it up in an air fryer, making the coating just a bit crunchy. If you had an orange to zest onto the dish at serving time, do not hesitate. Go for it.

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Jul 10, 2025
Reviewer name: Dylan F
5 out of 5 stars
5 out of 5 stars review

EAT THIS EVERY WEEK

I was skeptical of store brand orange chicken at first and now this is a weekly purchase. The base sauce provided is a little more than what's required to coat the accompanying chicken. It has a citrusy tangy-ness thats a little overwhelming at first but now I add a couple teaspoons of minced garlic and some ginger paste to some oil and then add the sauce. It's so good.

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Jul 27, 2025
Reviewer name: MariD
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Stay at Home

Taste as good as restaurant quality

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