I bought a bag of chicken tenders from Sam and the chicken tenders look like they were made from scratch it was broken up into pieces I will not buy it again

I always have a bag of these in the freezer. They cook from frozen making it nice when you don’t have time thaw something out. Sometimes I let them thaw about halfway and it’s easy to slice them down the middle and make thin fillets for chicken parm.

I didn't realize I needed a medical license to make dinner. These aren't tenderloins, they’re "tendon-loins." Basically, chicken breasts reinforced with industrial-grade bungee cords. I spent a significant amount of time performing emergency orthopedic surgery on my kitchen counter just to make these edible. I was honestly waiting for a nurse to walk in and hand me a scalpel. By the time I finished excavating those thick tendons, I had lost a quarter of the tendon-loin. If you want to spend your time before cooking doing unpaid labor for a poultry processing plant, this 6 lb bag is for you. My time is worth more.

I always but the chilled organic (not frozen) these seemed convenient because they are frozen individually so you just pull out however many you need. But these are tough and the breast are so tough you can't even eat them. Don't waste you money buy the chilled chicken.

Nice large tenderloin portions great for grilling or using in many other dishes.

Good product with consistent quality

REALLY GOOD AND NICE SIZE.

Pefect choice for a larger crowd or just a single serving.

We have found these breast are meatier with less instances of gristle.

Very good