Sandy and shells

Tasteless

Delicious

We love them

Love these crab cakes

Tried preparing them sautéed, then baked. Both ways these came out falling apart, and smell was over the top fishy. Seemed like a lot of crab, but not good crab. Biggest issue was taste not desirable, and shell fragments were problematic. Tried with fresh lemon, and other typical dipping sauces, but did not help. Tossed 2 of them after trying to eat 4. Very disappointed in quality of this product.

This was quite good! I have seen on the web that crab meat had lead and mercury so i guess you should only eat it once a week like tuna which has the same problem. We consumers never know what to eat or what not to ear. Consumers report stated that nestles cholate is loaded with lead and cadium. Now they are saying that turmuric root causes severe damage to your kidneys and causes cancer. For years they said turmuric root prevented cancer. I don`t know what to do!

Very salty and over-seasoned, it was hard to even taste the crab meat. The seasoning was so overly strong it burnt in a way the roof of my mouth. We gave this a try but wont be getting this again. Don't get me wrong, it had a decent taste, but the seasoning overpowered the flavor of the crab meat.

There's not much to get excited about here. These crab cakes are just average and are far from homemade. You certainly won't feed an army with only six of them. They're about the size of a mounded biscuit. People complain that they're too fishy. I didn't think so, but my house sure smells like fish. I also didn't get any shell remnants. Also, the cardboard box was very hard to open. It needs a zip opening. I had to use a utility knife. I'll eat the rest of them, but pass on buying them again.

We have been buying these for years and loved them, almost as much as our favorite restaurant’s crab cakes. It appears that the recipe has changed and is a big disappointment. Now there is very little crab taste and lots of breading instead. No longer worth the buy.