I belong to an air fryer group on Facebook and I picked these up on their recommendation. They were easy to prepare (even have air fryer instructions) and were so good…similar to the “fil-a” restaurants that everyone is obsessed with….but the sodium is sky high.

I really enjoy the chicken of the sandwich, but the bread is not to be desired. It'd be great to see an option that allows consumers to buy a bag of just the chicken patties. I end up throwing away the buns and just using my own. I'm sure it wouldn't be too terribly hard to offer the chicken patty by itself.

I was late to get dinner started, so these were super fast and def ranked high with my family, but I think I'd like it better out of our conventional oven. I couldn't find instructions on the box for oven heating. This would be super nice to know but we'll still be purchasing these often (probably monthly).

I recently bought these after having a sample bite at my local Sam's club and let me tell you....these are a game changer! It's Member's Mark version of the Chic-Fil-A sandwich. My daughter's are so picky and nothing compares to Chic-Fil-A according to them but they became fans real quick. The only thing I would recommend is swap out the bread, the bread doesn't really cook well, add your favorite bread and throw some pickles and viola Chic-Fil-A lunch. Enjoy!

I have tried these sandwiches 3 ways: Air fryer, oven, and microwave. They are fantastic each way. The chicken breast is as good as Chick-fil-A. The bun is ok, not terrible, but not as good as Chick-fil-A. I find the best way to heat the bun is actually in the microwave surprisingly. I love that we can have "Chick-fil-A" whenever we want it. We bought the crinkle cut fries to go with it and they heat great in the air fryer.

These used to be awesome but around May/June 2021 the quality went way down. Something bad about the meat...it was hard substances in there like a chunk of gristle; It was horrible. All the sandwiches were like this and it was what I would imagine chewing off someone's thumb would be like. Thinking this was somehow a bad batch I waited a month and gave it another try; same results. I will not buy again and because of my experience, advise others to do the same. What could could possibly cause that horrible texture? Yuck, gross, and ewww!

I highly recommend those sandwich. Make sure you follow the instructions.. To take them to the next level, I recommend adding some of the European cheeses or the american cheeses also sold by Sams. I also add pickles. These 2 additions takes it to the level of Popeye's and Chick Fila for a 1/3 of the price. To add the cheese, I run the chicken for 5 seconds less than the instructions, then add the cheese then run it for an additional 10-15 seconds. To add the pickles, make sure you drain them with a paper towel first to prevent the sandwich from becoming soggy.

Ok so to start off I bought this box of chicken sandwiches about a month ago & I FELL IN LOVE so of course I decided to come back for more. The box that I just recently purchased about a week ago was absolutely HORRIBLE. I have cooked about 5 out of the 10 sandwiches in the box & each one of them I have had to throw in the garbage because the chicken patty was complete RUBBER. Some others reviews say that it was gristle & I’m not sure but WHATEVER it is has turned me completely away. I liked these so much I thought I had a favorite but I guess not.

Like some others have mentioned on here, using an air fryer is very much recommended. I have a Ninja Foodi air fryer and I cooked 2 patties, no buns, at 400 degrees for 10 minutes. Then after it was finished, I put the buns in for 2 minutes at 400 as well. Chicken was nice and crispy, bun was nice and toasty. All in all, very good chicken sandwiches. Not PRECISELY like Chick-fil-A, buts it's near enough as makes no difference. Great buy, will be getting more.

I’m not sure what this is supposed to be...seems more like what I’d think a roadrunner would taste like...tough and rubbery. I first tried one out of the microwave, BAD IDEA! Then I thought I’d give it another shot by using a toaster oven instead, better but still nasty. I took the breading off, it’s not white meat, doesn’t seem like chicken. I’m disappointed, I had high hopes because of the nuggets. This is a bad miss by Sam’s