Yummy!

Tasty bagels.

Awesome

Delicious

The beagles are overly priced, hard, and not well sliced.

Used to be great, now they are hard and yucky. Might as well just say you are selling subpar bagels and let your customers know.

We went to buy these bagels at our nearby Sam’s Club only to find them covered with ice crystals inside the bags. Definitely not fresh!

The bagel is fine. Not too tough with a decent chew, toasted up nice. And if I had bought a bag of plain bagels I would have no complaints but I bought everything bagels. It smelled like a weak everything bagel when I opened the bag. Well, it smelled like an everything bagel that sat next to cinnamon bagels long enough to pick up a hint of that, but it smelled like an everything bagel, nonetheless. It has an abundance of sesame and poppy seeds, and no real flavor. I might try the cinnamon raisin bagels next time. Maybe they'll taste like something other than plain bagel.

Contains a Bioengineered food ingredient. Yeah? Which one/s? While your at it, what kind of salt is used? Food companies can choose between the two logos, "Bioengineered" or "Derived from Bioengineering," depending on which category their products fall under. To provide more information about their products, they have the option to put on-package text, an on-package symbol, or a digital disclosure via a QR code on their labels.  Digital disclosure is the least costly and time-consuming among the options. It allows for labeling updates and flexibility should there be any product changes or new transparency regulations. 

Average bagels