A slightly unpleasant taste from the liquid found in the packaging used to keep the eggs fresh for a long time...They really should be vacuum-sealed so they retain their natural flavor.

I'm in charge of deviled eggs for all occasions, using eggs that the expiration date is very soon. (Makes the eggs easy to peel.) I forgot to buy eggs 2 months before Thanksgiving and tried these cooked and peeled eggs for the first time. I'm favorably impressed! I recommend these eggs.

Super convenient for a healthy snack or Lunch. Especially convenient to make a cool and quick egg salad! Or chop up a few and add it to Sam's chicken salad or your tuna salad to up the protein content for lunch or sandwiches

These have a good taste and are better than other brands I’ve had that were tasteless. Very convenient, especially if you hate peeling eggs like me. I still feel as if they need to be rinsed.

These are great for on the go! Yolks are consistently golden yellow, and they are individually packaged with 2 eggs each. The size is very convenient, and a great price. Only downsides are they are very wet amd difficult to open - 30/70 chance of me getting them open without needing a knife (in favor of needing the knife).

Great price for hard boiled eggs.. it's worth every penny not to have to peel the eggs and lose half the egg..

Easy deviled eggs and egg salad. Great two egg breakfast. Packaged in two eggs each. Last a long time.

We have been buying these eggs for a few months. For the first couple of months they were great, the eggs were clean and we went through probably two bags a week. For at least the last month, every single bag we get his had issues. Just keep getting worse and worse with quality. The eggs look a mess when we open them and no matter how much we rinse them or inspect them we always get chunks of shell. So disgusting, nothing worse than biting into a hard boiled egg and getting crunchy bits of shell. Will not buy them anymore until they get their processing done better. This picture was from a brand new open pack and yes, it did have chunks of shell even though I rinsed it thoroughly. Yuck

Something changed for the bad. The company has either changed from an inert substance to citric acid as the preservative or the process they use is bad? All I can say is the yoke soaks it up like a sponge some worse than others depending I think on the egg whites integrity. Either way Sam’s moved to this brand awhile ago and it’s just hasn’t been the same since. I’ve tried to like them but after this experience I won’t be buying hard boiled eggs from Sam’s.

The yolks are ORANGE Not yellow! Not a hint of yellow to be found! Purchased these boiled eggs many times although hesitant to do so due to the quality of the last purchase, taste, size and smell. Like others, I appreciate the convenience of not having to boil and peel for a quick breakfast or for salads. This is the 1st time ever in my 60 years seeing ORANGE yolks in eggs! This is the last time I will purchase this product. Back to the pot of boiling water. The smaller photo attached is 2 days after cutting open. The ORANGE got darker!