I’ve had this set for almost a year. It takes forever for water to boil in the large pot. I only use bamboo utensils and there is pitting and chips in my skillets. The discoloration on the bottom is bad and I use a glass stovetop. I do not recommend.

I bought 2 identical sets a few months apart. One for my home by Flagstaff and one for my rental out of town. I loved the white color and the gold handles. My renters really liked them, BUT at home we liked them for the first few months but then the non-stick seemed to not work so well anymore. We also noticed we did not get them all the way clean any longer due to the non stick not working like it should. We don't own a dishwasher so therefore they are washed by hand. Overall I am disappointed because of the nonstick surface wearing off so much sooner than expected. I do really like the look of them!

These pans didn't make it 6 months before the inner coating started coming off. I don't use metal utensils. That annoyed me enough, but now one of them ruined 10 bucks of ingredients because it can't properly distribute heat. Over the same heat, it'd be boiling one minute and not the next, then suddenly scorching my fudge. These were a total waste of money.

I was so excited about these pans. Was stoked they said dishwasher safe. I fully understand that hand washing makes a difference for the life of kitchen ware, but I did not see the part where it said BUT HAND WASHING RECOMMENDED. Had I seen that, I would not have bought these. I bought in November and starting using it after the new year. Now, after a few months in, the small pans sticks terribly when trying to make scrambled eggs, the finish is coming off on both the outside and inside, and the gold color is gone. It now looks like a dull silver. I had the hopes I would have this set for years. For the cost, especially. I wish I had just kept my stainless set. This has turned into a waste. I will have to replace within the next year or so most likely.

This set is beautiful!! The nonstick surface works great and, depending on what I cook, many times I can just wipe them clean with a cloth or paper towel. I read a lot of reviews and have not had the problems that I have read about (chipping, sticking). The reason I bought the set was because I thought that for the price, it was worth it even if it chipped eventually. I always hand wash my pots and pans and let them dry on the rack. I do the same with these but I feel as though I have to treat them with more care than the stainless pots that I have had for 30 years (they are still in great shape!). For instance, after they dry on the rack, I need to rub them with a dish cloth to get streaks and spots off. Also, because of the reviews that mentioned chipping, I am always careful with where and how I place them in my cabinets. I would recommend them. They are a great price and really beautiful and food cooks very nicely in them.

They absolutely gorgeous!! I finally was able to score the cream set. I seasoned(cured) the pans and works like a charm. I will continue to use and update in a few weeks to see where we stand. So far nothing sticks! Make sure you cure your pans first to avoid issues with sticking don’t avoid that process!! However, I will update soon!

Not sure if it’s my stove top (induction) but this set is horrible. I followed the instructions for properly seasoning the pans and EVERYTHING sticks to them. I’ve re-seasoned about 4 different times and still nothing. They’re beautiful but would not recommend.

I was so exciting to buy this set when they came out in the color pink. But after 2 uses my pans have changed color and his no longer pink but has became a white color. They cook food adequate enough for the price, but I’m very disappointed that they color isn’t staying pink because that is the reason why I bought the set. I would not recommend this product.

They look nice and worked well for about two weeks and then they started sticking to everything even tho we listened to the directions and followed them to a T. We did not even put them in the dishwasher. It didn’t even matter if we put a ton of oil in the pan they would literally stick to everything and ruin our food. We cooked on medium to low heat used the correct tools cleaned them properly and did everything by the book and that did not seem to matter. These pans were terrible.

These pans are so BEAUTIFUL. Which is why I bought them. However after just a few months they look like they are 20 years old. I can not get the white parts clean and I am not a messy cooker. Oh and wash these right after using each time and still the white outside is stained