Nasty vinegar eggs, not like grandma's. No beet juice used in the pickling.

Too strong on the vinegar. Tasted like that had sat in the jar for years.

Container was cracked; I wasted my money.

Yuck. I've had other pickled eggs and some spicy pickled eggs. These were just bad pink eggs.

It made me sick. I don’t know what was wrong with it but I was sick for a day.

Taste is good but I just don't understand why they can't stop putting the RED DYE 40 in them!! Why poison us when they can just use beet juice or no color at all!!

Terrible taste

Very good

Fresh and taste great

Some bad wrong