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Customer reviews for Kiolbassa Beef Hickory Smoked Sausage Links, 12 ct. for
Kiolbassa Beef Hickory Smoked Sausage Links, 12 ct.
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4.5 out of 5 stars
stars
4,077 ratings1,107 reviews
  1. 5 stars75% (3,070)
  2. 4 stars10% (390)
  3. 3 stars6% (244)
  4. 2 stars3% (141)
  5. 1 star6% (232)

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Showing 431-440 of 1,107 reviews
Jul 9, 2023
Reviewer name: Jyc
1 out of 5 stars
1 out of 5 stars review

Never tasted anything so salty in my life

Felt like eating nothing but a bag of salt. Please reduce the sodium amount on your future batches so I can keep buying.

Helpful?3TQGSAJ56VN513874652900
Sep 26, 2017
Reviewer name: G in AZ
2 out of 5 stars
2 out of 5 stars review

Very Fatty and Tough Casing

Bought last week. Title of review says it all. Super fatty / greasy and a very tough /chewy casing.

Helpful?3TQGSAJ56VN513874652900
Aug 14, 2022
Reviewer name: Italia
1 out of 5 stars
1 out of 5 stars review

Almost chocked

This used to be my favorite sausage, but this last package had hard pieces of something in it and I almost choked!

Helpful?3TQGSAJ56VN513874652900
reply from Smoked Meats Expert

I am so sorry you had such a disappointing experience with our Beef Smoked Sausage. That's something we NEVER want to hear. We mean it when we say "If it's not the best smoked sausage you ever had, we'll give you your money back!". Please reach out to us at www.Kiolbassa.com and click on the red Help? (on a pc, just a red ? on your phone) so we can make things right with you. I sure hope to hear from you! Sarah, Kiolbassa Smoked Meats

Sep 11, 2017
Reviewer name: Mccmm12
5 out of 5 stars
5 out of 5 stars review

The real deal!

Exceptional real wood smoke flavor this all meat no filler sausage. Casing has a nice snap when bitten.

Helpful?3TQGSAJ56VN513874652900
Nov 11, 2023
Reviewer name: Velvet
1 out of 5 stars
1 out of 5 stars review

Not good anymore

The sausage are are not as good as they use to be. Casing is tough and hardly any flavor. I will not continue to purchase

Helpful?3TQGSAJ56VN513874652900
reply from Smoked Meats Expert

Velvet, we are sorry to hear about your experience. We continue to use the same recipe and process as we have had from the beginning. However, we would love to talk to you more about what you loved before, and what is off-putting to you now. Please call us at 800-456-LINK so that we can discuss further.

Jul 4, 2026
Reviewer name: Joyce
5 out of 5 stars
5 out of 5 stars review

Great quality and taste

Helpful?3TQGSAJ56VN513874652900
Sep 20, 2024
Reviewer name: Loop
3 out of 5 stars
3 out of 5 stars review

Verified Purchase

Decent

They are good. You have to eat within 3 days after opening, so best for party. They taste like a big hot dog. Snappy. Best grilled. I’d prob just stick with Nathan’s hot dogs tho.

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May 17, 2023
Reviewer name: Cindyj
2 out of 5 stars
2 out of 5 stars review

Thick Casing

The casing to me, a sausage lover, is overly tough. Sometimes I got tired of chewing it for a long time so I would just spit it out. I will not buy these again.

Helpful?3TQGSAJ56VN513874652900
reply from Smoked Meats Expert

Cindyj, we appreciate both reviews. Sometimes the casing can get tough if it is overly cooked, but sometimes, we just get tougher batches than others. We hope you will give these another try in the future. Please contact us at 800-456-LINK so that we can make this purchase right. We look forward to hearing from you.

May 9, 2019
Reviewer name: SandyMS
5 out of 5 stars
5 out of 5 stars review

DELICIOUS

We love this sausage all by itself, or in soups or salads. It has a very good flavor, with a little smoke on the side (which is what makes it so good in soups and greens). Definitely recommend. Hope Sams always sells this.

Helpful?3TQGSAJ56VN513874652900
Feb 2, 2023
Reviewer name: Steve
5 out of 5 stars
5 out of 5 stars review

Great grill sausage

My first experience with this brand. My first taste was out of the microwave…don’t microwave them - the casing turns rubbery. Put them on the grill or in the frying pan and they turn out great! The casing crisps up and the flavor is great!

Helpful?3TQGSAJ56VN513874652900
reply from Smoked Meats Expert

We're glad you enjoyed them on the grill and in a frying pan, Steve! Microwaving is definitely tricky with an all natural casing, which is why it's not a recommended method of warming. So happy you figured out another way to warm it up that worked for you  You can also go to www.Kiolbassa.com for preparation and storage info. Best, Sarah