I truly believe that swapping to olive oil makes a huge difference in overall health and your culinary experience. However, I don't have the experience to tell you anything about the quality itself. But obviously this brand has built its own reputation, and seeing as it is still more affordable than others, this is one of my go to brands.

This Pompeian brand olive oil lives up to its name: it has a very smooth, delightful flavor, that is perfect for my salads, for sautéing and stir fry recipes, and for drizzling on rice and pasta dishes. My favorite oil and the only kind I buy. A very good value!

Superb flavor! Honestly, I usbuy GV brand, but this was on sale last week, and was a larger bottle as well. The flavor stands out, very smooth, well balanced and cooks your food to perfection. Awesome in my homemade balsamic vinaigrette! Highly recommend this brand.

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I love this Pompeian olive oil. I enjoy it on my dipping spices and a warm ciabatta bread. I use it mainly for my daily cooking and is a good healthy way to start our breakfast. A little drizzle on our dinner salads goes a long way. After my accident i developed hypertension and I was placed on a diet. I started using olive oil to help with my blood pressure and it has not just help with that but helped to shed a few pounds. Olive oil is not just oil is a healthy way of life!

always good for cooking been using it for years. Different types of Pompeian oil for different foods. Always good

This is delicious, fantastic flavor. Pretty good price for evoo and great flavor. In the middle between mild and robust. Great in cooking salads or in between

Another bulk item I enjoy buying every month. Really helps my cholesterol to stay down. I love getting this kind too the taste is pleasant

very good olive oil, good price

I find this to be the most bitter olive oil I have ever bought but I keep buying it because it works and I would rather use this than seed oils and it doesn't seem to effect the flavor of the dishes I cook with but if you are using it by itself for salad or something like it maybe something not as bitter