Save your money and don’t buy them!

Something changed with the batter. We used to buy these alot. Its not very good anymore, even deep fried the breading isnt good. We havent purchased again since.

I like these because you can cook then wither in a an oven or deep fry. I highly recommend drting for that genuine mozzarella sticks taste. However the breading isnt seasoned, but if they were seasoned that would guarantee a 5-star or salt the cheese.

My family and I all love these and I can't understand why some say the cheese doesn't melt well or they are not crispy on the outside. Mine always melt great and are always crispy on the outside. Maybe they are not cooking at the right temperature or for the right amount of time.. Not sure but we love them and they taste great..

They basically taste like nothing and the breading is awful. The only reason they are getting two stars is because they figured out how to make a mozzarella stick for the oven that does not run away, leaving a hollow husk but this comes at a cost. the cheese inside is not rich and gooey and the crust is so bready that it just gets more and more in your mouth as you chew. Since I don't want to waste them i just started peeling them like a banana and only eat the cheese but that is obviously not the most enjoyable or intended way but it will remind you of the taste of the string cheese that you forgot in your lunch box as a child and ate after school after it was warmed up by the sun in your back pack all day, which is such a beautiful memory that I might buy these again as an 80 year old to relive my childhood once more

Not a lot of flavor , kind of bland .

My whole family agrees not very much flavor. We won't buy again.

why did you shrink them? they now are skinny

not a fan. mid

The cheese its self was good and is stringy, but the breading has a bad taste to it. Definitely will not buy again.