I usually write negative reviews, so here is a positive one. This is a great flatbread. It's better than many other factory-made flatbreads. Now, I do note that you should always toast it or heat it up on a skillet or something like that. That's pretty much true of all factory-made flatbread in my experience, so there's nothing unusual with this Sam's version. Eating it straight out of the bad is definitely not as good, so just don't do it! One negative review here said that it was thin. Really? Aren't flatbreads usually around this thickness? Seems fine to me. This bread is better than most sliced factory bread (like Mrs Baird's white bread), which are often underproofed in comparison. It's probably because you don't need as long as a proof time for flatbread.

Most "naans" sold in store are just blobs of all purpose flour and baking powder. They don't have any taste or texture that even remotely resembles a naan. However, Sams Club has hit it out of the park with this one. This naan is so good it's great to eat on its own after toasted. I do recommend it toasted since it's barely toasted, just baked, out of the package. Someone here mentioned it's great for pizzas. I will have to try that out!

These do not taste like fresh naan. They are salty and filled with chemicals, and preservatives. I use naan for quick pizza crusts or toasted with cinnamon for curry dishes, but they did not pair well. I was trying to save a little money getting these instead of a 4 pack at almost the same price for organic fresh ones at the "entire paycheck" market. I'll spend the ridiculous amount of money for better quality, taste, and ingredients at that other store.

I make sure to keep this in my home. The taste is very nice, if you air fry it, to crisp it up. However, if you notice the bread to seem wet, it is because they freeze it before putting it on the floor. It’s a good product for the price, but sometimes the defrosting results in the product being too soggy.

This Naan is absolutely amazing! We make the best BLT sandwiches, grilled pizza, Greek sandwiches with this bread! Put a little butter on flat side and put in skillet to warm up and use to dip win spinach artichoke or tzatziki sauce! Heat up and make amazing sandwiches.... endless possibilities! We store in pantry for about a week but keep mostly in freezer. Take out a slice and throw it in the microwave a few seconds to de-thaw before using! So easy!!! We always have multiple packages of this on hand!

This bread is so freaking good!! I could eat this bread all day. I tried the stone fire mini naans and they don't even come close to the deliciousness of this bread. I lightly coat the bread in olive oil, salt, and pepper and I toss it in my air fryer for a few mins. Comes out crispy and delicious. Good for mini pizzas, sandwiches and homemade croutons. Yum.

Delicious grilled cheese sandwiches, paninis, PB&J, deli meats, etc. No more bagel habit; instead, cream cheese on grilled naan with "everything bagel" seasoning....better than high-carb bagels! Suggestion: whole grain naan (high fiber), multi-grain naan.

These are so drag and taste very good.

We use these to make personal pizzas at home using our air fryer. Give it a try!

We have bought these twice for homemade pizzas. On the blackstone or in the oven.