I thought this would be a deal for roast beef so I bought it after looking at reviews that are raving and I don’t know what people are raving about because it has a very odd weird taste. I wanted to love it I am a pastrami roast beef sandwich gal but the odd taste of this meat put me off. I even tried to dehydrate it to make jerky or do something with it and that didn’t work. Through it away

processed beef that leaves a lot to be desired.

goes bad quickly. once you open the pack, make sure its used within a week

Tastes delicious. Feel great good food.

The meat was rubbery and felt fake. The taste was awful. It was one of the worst deli meats I've ever purchased. We couldn't eat it and I fed it to the dog. Very disappointing.

I would rate it as good but would prefer it thinner to make sub sandwiches. Or possibly offer it in two versions - one as is and another that is thinly sliced.

It's mid-range. Not as good as some roast beef like you might buy at whole foods or Mariano's or a nice meat market, but better than a lot of store deli options like Jewel options or the salt-aholic brands that sell sliced deli meat. I look at sodium content and at least your roast beef has less salt than all your chicken and turkey, which you'd think would have healthy choices as well.

This was purchased as a substitute for the product we like the best and Sam's has discontinued...Quick and Easy Fully Cooked Angus Burgers. The new brand, Don Lee, has too many spices for people with sensitive stomachs like my wife. Really not happy Sam's stopped selling the Good **** Burgers!!

Why, ***% real Angus Roast Beef always hits this member's mark! I don't know what Angus really means, or if it's really Angus, but my bitter suspicions compose none of the flavor profile. Member's Mark Angus Roast Beef tastes, looks, and feels like the genuine article, and I continue to have no grounds or desire to suspect otherwise.

It's a fine product and I want to use more of it. The package says to use the product within seven days of opening. I can't always get to Sam's within seven days, so how long can I safely store it before opening? Does it require refrigeration? What if I freeze it?