The limes I purchased from Sam's Club were of poor quality from the outset. Upon buying them, I noticed that half appeared to be freezer burned, and within approximately eight days, they had deteriorated to the point where I had to discard them, along with the lemons I had also bought from the same store. When I disposed of them in the garbage can, a cloud of smoke suddenly appeared, similar to a sandstorm. After verifying that there were no flour in the garbage can, my concern grew regarding the potential preservatives used on these fruits, which seemed to remain fresh only until they were purchased by unsuspecting customers.

With 3lbs. of limes, your drinking will go way up (and that is not a bad thing). It is amazing how many different drinks limes go with (Vodka, Gin, Tequila, Beer, etc. etc.). There are enough limes to try them all and decide which taste best to you before you buy your next bag of limes.

These limes are always small, usually under ripe or over and dont produce much juice. They go bad quickly even when I buy them under ripe. I still buy them because the cost of an entire back is leass than the price of two at any other market near me. I always get more than 2 usable limes from the bag and I used the others to clean my garbage disposable.

Lime juice on almost anything enhances it and keeps your kidneys clear and healthy. Of course they are somewhat similar to lemons but are not quite as sharp tasting and more complex tasting. Also limes or seedless. It is good to put lemon and lime juice and all the water you drink and on a lot of different types of food you eat, keeping your body healthy

Honest & fair. Chips fall where they may. So this bag o’limes was pretty good. Clearly, that statement alludes to the thought that there is some inconsistency - bingo. Sadly, there is. That inconsistency is in regard to the quantity of juice in each lime. When purchasing, there is an expectation even when being fair includes the knowledge that if a company like Sam’s wants to keep a significant supply/inventory of (fruit) throughout the year (millions of bags systemically), it is acknowledged that the fruit in that supply chain will have a significant variety of sources. Those sources add to variables naturally inherent in fruit (i.e. “juiciness”) by the amount of water supplied to the growing process of a supplier and when in its lifecycle the fruit is harvested. International sourcing…okay we get it. Not hard. But I am not buying a decoration. I still want to buy and cut into a beautiful looking lime and be able to get something out of it. In complete fairness, generally we do. Sometimes, in a yearly perspective, there are stretches when that just doesn’t happen and we implement a work-around. Again, in fairness, that leads back to Sam’s.

These are usually pretty decent limes but every now and then. Ill get a batch that are hard and dry. I typically do drive up pick up so i don't know what im getting til im there. Suxh a hassle to go inside and exchange so i just keeo them and throw out the bad ones.

The price was good for the product and they're very juicy

Always fresh and juicy. Taste great in my margaritas.

To add flavor to everything, meat, fruit, vegetables

Limes are getting to the club already rotting. I always have to throw away several limes.